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Search results

  1. Small Ruminant Industry Internship

    https://ati.osu.edu/courses/small-ruminant-industry-internship-123

    ANMLTEC 3191.04T Employment in a small ruminant industry structured to provide varied occupational experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required. A grade of C or better required to meet graduatio ...

  2. Small Ruminant Industry Internship

    https://ati.osu.edu/courses/small-ruminant-industry-internship-124

    ANMLTEC 3191.04T Employment in a small ruminant industry structured to provide varied occupational experiences; supervised by an industry employer and coordinated by faculty; comprehensive report required. A grade of C or better required to meet graduatio ...

  3. Meat Technology

    https://ati.osu.edu/courses/meat-technology-44

    ANMLTEC 275T Meat Technology. Undergraduate 3.0 Animal Sciences Technology Agri & Eng Technologies ...

  4. Sheep & Swine Prod

    https://ati.osu.edu/courses/sheep-swine-prod-44

    ANMLTEC 276 Undergraduate 4.0 Animal Sciences Technology Agri & Eng Technologies ...

  5. Dairy Cattle Presentation

    https://ati.osu.edu/courses/dairy-cattle-presentation-41

    ANMLTEC 2707T Principles and skills practiced in fitting, presenting, and merchandising dairy cattle. Course offered in even numbered years. Field trips, including weekends, may be required. Students will pay costs associated with field trips (lodging, tr ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-43

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  7. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-42

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  8. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-88

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  9. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-89

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  10. Horse & Envrn Cont

    https://ati.osu.edu/courses/horse-envrn-cont-44

    ANMLTEC 263T Horse & Envrn Cont. Undergraduate 3.0 Animal Sciences Technology Agri & Eng Technologies ...

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