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Search results
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LYDIA G. AINSWORTH
https://students.cfaes.ohio-state.edu/node/5527
LYDIA G. AINSWORTH Department of Food Science and Technology Food Business Management Dublin, OH Lydia (Liddie) Ainsworth is a food business management major with minors in business and entrepreneurship and innovation. Liddie worked as a research ...
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Rachel L. Barrett
https://students.cfaes.ohio-state.edu/node/5528
Rachel l. Barrett Department of Food Science and Technology Food Science and Technology Rockford, OH Rachel Barrett is a Food Science and Technology (FST) major who combined her interests in food, agriculture, and nutrition into a career path she didn’ ...
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Join Our Team as an Agriculture and Natural Resources Program Assistant
https://greene.osu.edu/news/join-our-team-agriculture-and-natural-resources-program-assistant
Check out the description below for position highlights and how to apply See Flyer for details Position highlights: The primary role of the program assistant in Greene County is to provide participants and stakeholders with research-backed information tha ...
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ChopChop Kids Club Newsletter
https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter
Newsletter Archive ChopChop Kids Club offers a monthly newsletter, please see links below to view a PDF of each topic. You will find recipes, games, and ideas about food, nutrition, food safety, and health. The Chop Chop Family also offers a quarterly ...
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Ann Christy, Ph.D.
https://students.cfaes.ohio-state.edu/people/ann-christy-phd
Ann Christy, Ph.D. Associate Dean and Director for Academic Programs (614) 688-5612 614-688-5612 christy.14@osu.edu ...
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State 4-H Horse Competitive Trail Ride
https://ohio4h.org/events/state-4-h-horse-competitive-trail-ride-0
Location: ...
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4-H Project Information
https://ashland.osu.edu/program-areas/4-h-youth-development/4-h-project-requirements
How to fill out your DUNF form video 2024 DUNF Form for all market and lactating animals Updated Ohio Junior Livestock Exhibition Rules revised 5/2024 2024 Jr.Fair Livestock Auction Add On Form 1. Market beef, Beef/Dairy Feeders and swine will be tagged ...
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Occasional Quantity Cook Training
This training will help you prepare as you plan for, prepare and deliver food for occasional events such as 4-H Club meetings, picnics, and working food stands at fairs; Master Gardner Volunteers providing food at one-time events; and anyone who serves fo ...
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Online Food Safety Course
OSU Extension has partnered with Training Achievement Program (TAP) Series to offer online Food Safety training which meets Ohio Department of Health requirements. Students will take a self-paced course via TAP Series and schedule with the OSU Extension o ...
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Food Safety & Food Protection Training
The ServSafe Food Safety Training program leads the way in providing current and comprehensive educational materials to the restaurant industry. More than 4 million foodservice professionals have been certified through the ServSafe Food Protection Manager ...