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Search results

  1. Standardbred Training

    https://ati.osu.edu/courses/standardbred-training-45

    ANMLTEC 268.02T A study of the principles, theory, and procedures involved with the training of standardbred horses from halter breaking to a finished performer. Wi Qtr. 3 cl, 1 3-hr lab. Prereq: T211, T213; concur T289.04 or 292.04. Students may enroll i ...

  2. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-45

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  3. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-90

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  4. Dairy Cattle Presentation

    https://ati.osu.edu/courses/dairy-cattle-presentation-43

    ANMLTEC 2707T Principles and skills practiced in fitting, presenting, and merchandising dairy cattle. Course offered in even numbered years. Field trips, including weekends, may be required. Students will pay costs associated with field trips (lodging, tr ...

  5. Dairy Industry Seminar and Experience

    https://ati.osu.edu/courses/dairy-industry-seminar-and-experience-43

    ANMLTEC 2797T Current trends, issues, technology, and developments in the dairy industry; emphasis on developing lifelong learning skills through evaluation of science/trade journals, participation in professional meetings, and visits to innovative busine ...

  6. Genetic Principles for Farm Animal Improvement

    https://ati.osu.edu/courses/genetic-principles-for-farm-animal-improvement-45

    ANMLTEC 245T Principles of inheritance and the genetic improvement of farm animals through cellular, qualitative, and population genetics; utilizing breeding value, selection, and mating systems. Wi Qtr. 3 cl, 1 2-hr recitation, 1 2-hr lab. Prereq: Gen Bi ...

  7. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-92

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  8. Leadership in Beef Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-beef-reproduction-and-marketing-45

    ANMLTEC 2592T Leadership experience in supervised laboratory experiences with emphasis on developing competencies in personnel management, beef cattle reproduction management, and marketing. A grade of C or better required to meet graduation requirements. ...

  9. Leadership in Small Ruminant Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-small-ruminant-reproduction-and-marketing-45

    ANMLTEC 2594T Leadership experience in supervised laboratory experiences with emphasis on developing competencies in personnel management, small ruminant enterprise reproduction, and marketing management. A grade of C or better required to meet graduation ...

  10. Applied Equine Reproductive Management

    https://ati.osu.edu/courses/applied-equine-reproductive-management-21

    ANMLTEC 3161T Advanced course in equine reproductive management with emphasis on understanding and improving equine infertility; applications of current research; and development of technical skills. Prereq: 2201T (211T). Prereq or concur: 3151T (266T). C ...

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