Search results
Search results
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Hops
https://agnr.osu.edu/programs/horticulture-specialty-crops/hops
OSU Extension Hops Team Learn more about the Hops research being conducted and its impacts on Ohio's brewing industry. Visit the website! Staff Brad Bergefurd Extension Educator, Horticulture Specialist 740-289-2071 ext. 136 Email Brad Hops News Ohio ...
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Farm Bill 2014
https://agnr.osu.edu/resources/farm-bill-2014
OSU Extension's Agricultural and Natural Resources experts are working diligently to keep Ohioans apprised of the latest news and events regarding the 2014 Farm Bill legislation. The following links will help you navigate to the information you need. ...
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Fall Semester FST Graduation Party
https://fst.osu.edu/about-us/events/fall-semester-fst-graduation-party
Friday, December 18, 2015- 2:30pm to 3:30pm Please join us for cake in the Parker Food Science lobby as we gather to recognize our fall semester graduates and acknowledge other notable accomplishments of the semester. All are welcome to attend. ...
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Summer FST Graduation Party
https://fst.osu.edu/about-us/events/summer-fst-graduation-party
Friday, August 7, 2015- 2:30pm to 3:30pm Please join us for cake in the Parker Food Science lobby as we gather to recognize our summer graduates and acknowledge other notable accomplishments that have occured over the summer such at the IFT Annual Meeting ...
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2015 Syft Users Meeting
https://fst.osu.edu/about-us/events/2015-syft-users-meeting
The Ohio State University Department of Food Science and Technology and Syft, Inc are organizing this meeting to promote the exchange of ideas and best practices in using the SIFT-MS technology. The meetings will take place at the Department of Food Scien ...
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Sheep Team
https://agnr.osu.edu/programs/animals/sheep-team
OSU Extension Sheep Team Our mission is t o improve the profitability, viability and sustainability of Ohio Sheep Producers through and educational process based on scientific information and identified need. Visit their website! ...
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Introductory HACCP
https://fst.osu.edu/about-us/events/introductory-haccp
This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) designed for food safety professionals, quality assurance team members, regulatory agency officials, and academic instructors with a specialty in food proce ...
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FST Fall Semester Graduation Party
https://fst.osu.edu/about-us/events/fst-fall-semester-graduation-party
Please join us for cake in the Parker Food Science lobby as we gather to recognize our fall semester graduates and acknowledge other notable accomplishments of the semester. All are welcome to attend. ...
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FST Fall Semester Seminar
https://fst.osu.edu/about-us/events/fst-fall-semester-seminar
Please plan to attend a joint seminar presentation by Institute of Food Safety and Health (IFSH) Director Robert Brackett and Associate Director Jason Wan on Thursday November 20th 10-11 AM Parker 114. The presentation will provide an overview about the ...
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Dr. Pepper Snapple
https://fst.osu.edu/about-us/events/dr-pepper-snapple
Dr. Pepper Snapple will be here for an industry information session on Thursday, November 6th. Come and learn about the company and what internship and job opportunities might be available. Dinner will be served starting at 5:00 pm and the information ses ...