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Search results

  1. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-63

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  2. Genetic Principles for Farm Animal Improvement

    https://ati.osu.edu/courses/genetic-principles-for-farm-animal-improvement-36

    ANMLTEC 245T Principles of inheritance and the genetic improvement of farm animals through cellular, qualitative, and population genetics; utilizing breeding value, selection, and mating systems. Wi Qtr. 3 cl, 1 2-hr recitation, 1 2-hr lab. Prereq: Gen Bi ...

  3. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-65

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  4. Milk Production

    https://ati.osu.edu/courses/milk-production-36

    ANMLTEC 251T Milk Production. Undergraduate 3.0 Animal Sciences Technology Agri & Eng Technologies ...

  5. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-26

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  6. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-i-small-ruminants-24

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

  7. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-65

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  8. Cattle and Sheep Pregnancy, Parturition and Newborn Care

    https://ati.osu.edu/courses/cattle-and-sheep-pregnancy-parturition-and-newborn-care-36

    ANMLTEC 226T Processes and procedures involved in fetal development, pregnancy detection, parturition and associated obstetrics and care of newborn. Wi Qtr. 2 2-hr labs. Undergraduate 2.0 Animal Sciences Technology Agri & Eng Technologies ...

  9. Horse Judging and Evaluation

    https://ati.osu.edu/courses/horse-judging-and-evaluation-63

    ANMLTEC 3201T Comparative evaluation of horse conformation by breed, assessment of performance in a variety of performance disciplines; development of tools for assessing and placing show horse classes. Prereq: Not open to students with credit for 212T. T ...

  10. Horse Judging and Evaluation

    https://ati.osu.edu/courses/horse-judging-and-evaluation-62

    ANMLTEC 3201T Comparative evaluation of horse conformation by breed, assessment of performance in a variety of performance disciplines; development of tools for assessing and placing show horse classes. Prereq: Not open to students with credit for 212T. T ...

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