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Search results

  1. The World of Plants

    https://hcs.osu.edu/courses/hcs-2200

    HCS 2200 Study of the cultivation, environmental, genetic, and social/cultural factors which influence the sustainable production of plants for food, fiber, ornamental and recreational uses. This course is available for EM credit. GE nat sci bio course. G ...

  2. Theme and Specialty Gardens

    https://hcs.osu.edu/courses/hcs-3438

    HCS 3438 Study of the principles and techniques of theme and specialty gardening. Prereq: 2201. Not open to students with credit for 438. Undergraduate 2.0 In Person Horticulture and Crop Science ...

  3. Turfgrass Seminar

    https://hcs.osu.edu/courses/hcs-5890

    HCS 5890 This course uses case studies and discussion to provide students with an appreciation of the process involved in solving turfgrass problems at the managerial level. Using real-life scenarios, students will learn to recognize problems, analyze pro ...

  4. Vegetable Crop Production and Physiology

    https://hcs.osu.edu/courses/hcs-5450

    HCS 5450 A physiological and ecological study of the principal vegetable crop species grown for processing and fresh market use. The impacts of integrated crop management and other production systems on vegetable yields and quality are also considered. Pr ...

  5. Extension

    https://aede.osu.edu/extension

    Fulfilling the land-grant mission As part of the conrnerstone college of the university, our faculty fulfill Ohio State's land-grant mission by providing knowledge and research that meets localized needs of communities across the state. Our primary w ...

  6. (Webinar) KnowFOOD-WASTED: Characterizing food waste data streams and identifying opportunities to reduce waste

    https://aede.osu.edu/events/webinar-knowfood-wasted-characterizing-food-waste-data-streams-and-identifying-opportunities

    Professor and food waste expert Brian Roe will be a guest on the KnowFOOD- WASTED webinar. This episode focuses on looking at how can we use technology to better understand the sources of food loss and waste, the interventions that will prevent them and t ...

  7. Flexibility, autonomy just as important as pay for some job seekers, researcher says

    https://aede.osu.edu/news/flexibility-autonomy-just-important-pay-some-job-seekers-researcher-says

    Ohio marks In-Demand Jobs Week through May 6. What will it take to fill the more than 200 occupations that make up those in-demand jobs? Faculty at The Ohio State University are taking a closer look at the issue. From a job seeker’s perspective, a variety ...

  8. 2022 CFAES Awards

    https://hcs.osu.edu/about-us/multimedia/2022-cfaes-awards

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  9. Greenhouse Production

    https://hcs.osu.edu/about-us/multimedia/greenhouse-production

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  10. Poultry Biosecurity: From the Backyard to the 4-H Project

    https://mahoning.osu.edu/events/poultry-biosecurity-backyard-4-h-project

    Whether you raise poultry in your backyard, as a hobby, or as a 4-H project, biosecurity should be one of your top priorities.  In light of recent cases of HPAI, or Highly Pathogenic Avian Influenza, it is important to have a plan in place should any floc ...

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