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  1. Auglaize Cattlemen's Assoc. Mtg.

    https://auglaize.osu.edu/events/auglaize-cattlemens-assoc-mtg-1

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  2. Ag Breakfast

    https://auglaize.osu.edu/events/ag-breakfast-1

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  3. Ag Tax School

    https://auglaize.osu.edu/events/ag-tax-school

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  4. Eggnog Expert Holiday Greetings

    https://fst.osu.edu/about-us/multimedia/eggnog-expert-holiday-greetings

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  5. FST Mannequin Challenge

    https://fst.osu.edu/about-us/multimedia/fst-mannequin-challenge

    The Citation Needed Science and Ag Communicators Club teamed up with the The Ohio State University Food Science Club to take on the Mannequin Challenge! What do food scientists get up to when frozen in time?? Check it out! ...

  6. Most Prized Management Behaviors

    https://leadershipcenter.osu.edu/blog/tue-10182016-137pm/most-prized-management-behaviors

    Blog Subscriptions ...

  7. INTERNATIONAL SCHOLAR RESEARCH EXPOSITION

    https://fst.osu.edu/news/international-scholar-research-exposition

    Congratulations to Hardy Castada, recognized for his outstanding research on Characterization of Lamb Flavor using Selected Ion Flow Tube-Mass Spectrometry (SIFT-MS), at the 11th Annual International Scholar Research Exposition last week. His poster will ...

  8. Got Concerns? Dairy Scholar Extols Nutritional Virtues of Milk

    https://fst.osu.edu/news/got-concerns-dairy-scholar-extols-nutritional-virtues-milk

    COLUMBUS, Ohio — The erosion of milk’s reputation as a healthy food choice is the biggest issue facing the nation’s dairy industry, said the new dairy chair for The Ohio State University’s College of Food, Agricultural, and Environmental Sciences. “We cou ...

  9. Matt Papic

    https://fst.osu.edu/our-people/matt-papic

    Matt Papic Food Processing Pilot Plant Supervisor papic.1@osu.edu 614-292-4045 110 Parker Food Science and Technology Building ...

  10. Focus on Flavor

    https://fst.osu.edu/news/focus-flavor

    New Ohio State center aims to unearth secrets to make foods healthier  COLUMBUS, Ohio — What if commercially made whole-wheat bread tasted just as good as its refined-wheat counterpart? What if you could enjoy the guilty pleasure of eating a bag of potato ...

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