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  1. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    Congratulations FST SP21 Graduates!! This semester, FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give a shout ...

  2. Tips for Teens Continues During 2021

    https://fcs.osu.edu/news/tips-teens-continues-during-2021

    Family and Consumer Sciences’ popular  Tips for Teens  series continues during 2021 and features a new monthly video tip. During the recent pandemic, Ohio State University Extension educators created a “how to” video series titled  Tips for Teens, offerin ...

  3. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    In 2020, the IDEA committee was formed within the department. IDEA stands for Inclusion, Diversity, Equity, and Advocacy. The mission of the IDEA committee is to create and sustain a culture of inclusion and affirmation that supports the success of a dive ...

  4. Taylor Dill

    https://darke.osu.edu/people/taylor-dill

    Educator, Agriculture and Natural Resources dill.138@osu.edu 937-548-5215 ...

  5. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  6. 4-H Club News Reports

    https://darke.osu.edu/program-areas/4-h-youth-development/eclover-darke-county-4-h-news/4-h-club-news-reports

    Looking for news about what each 4-H club in Darke County is doing?  You've come to the right place!  This page features news reports from 4-H club meetings.  News reports have all the latest information about each club and their activities. If your ...

  7. Student Profile: Food Recovery Network

    https://aede.osu.edu/news/student-profile-food-recovery-network

    Alex Carr and Kevin Uth each joined Ohio State’s Food Recovery Network (FRN) to make an immediate impact on issues that face their community every day: hunger and food waste. ...

  8. 2021 Food Preservation Office Hours

    https://fcs.osu.edu/news/2021-food-preservation-office-hours

    Back by popular demand, our food preservation series continues. Are you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension Family and Consumer Sciences. You are welcome to register for ...

  9. Ani Katchova promoted to Professor

    https://aede.osu.edu/news/ani-katchova-promoted-professor

    Ani Katchova, a faculty member and Farm Income Enhancement Chair in the Department of Agricultural, Environmental, and Development Economics at The Ohio State University, has been promoted to the rank of Professor.   ...

  10. Faculty Profile: Dr. Anna Parkman

    https://aede.osu.edu/news/faculty-profile-dr-anna-parkman

    Dr. Anna Parkman came to academia from the business world where she gained practical experience in finance, management, and human resources. She also developed a large network of colleagues whom she now brings into the classroom to enhance student learnin ...

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