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  1. Livestock Interviews

    https://allen.osu.edu/program-areas/4-h-youth-development/4-h-families/livestock-interviews

    4-H members with livestock projects MUST participate in Livestock Interviews. There is no exception to this rule and there is NO makeup date.  Please bring your completed project book to judging. If you have a market/breeding insert packet, you are still ...

  2. Special Interest Project Judging Sign Up

    https://allen.osu.edu/program-areas/4-h-youth-development/4-h-families/special-interest-project-judging-sign

    Special Interest project judging will be held on Monday, July 17th. Only projects judged on July 17th are elligible for county placing and have the potential to qualify for the Ohio State Fair. Except woodworkning, welding, and gardening projects. Their r ...

  3. Summer Position at eBarns

    https://ansci.osu.edu/may-1st-2023/summer-position-ebarns

    There is a OSU Summer Student Position Available to work with eBarns (https://issuu.com/efields/docs/ebarns_2022_final)! Primary Responsibilities Facilitate the generation of the annual eBarns report- Assist with data collection and entry for local eBarns ...

  4. Meat Lab Internship

    https://ansci.osu.edu/may-1st-2023/meat-lab-internship

    Ohio State's meat lab is looking for Summer interns! See attached for more details.  ...

  5. Quality Assurance

    https://allen.osu.edu/program-areas/4-h-youth-development/jr-fair/quality-assurance

    Allen County will continue to offer QA via Zoom. All youth who wish to complete a livestock project for 4-H or FFA are required by Ohio law to complete this training before exhibition. All Jr. Fair Exhibitors with market livestock (lactating dairy cow, la ...

  6. Buckeye Grilling Basics

    https://ansci.osu.edu/events/buckeye-grilling-basics

    Buckeye Grilling Basics                       Come learn from Weber Grill Masters and OSU Grilling Instructors at the first Buckeye Grilling Basics! Topics Include: Choosing Meat Wisely Beef, Pork, and Poultry Indirect vs Direct Grilling Rubs, Seasonings, ...

  7. OSU students compete in Spring Animal Welfare Assessment Contest

    https://ansci.osu.edu/news/osu-students-compete-spring-animal-welfare-assessment-contest

    The Animal Welfare Judging Team had 15 students compete in the inaugural spring virtual Animal Welfare Assessment Contest. ...

  8. Rui Zheng Receives 3rd place in the Russell Klein Nutrition Research Symposium

    https://ansci.osu.edu/news/rui-zheng-receives-3rd-place-russell-klein-nutrition-research-symposium

    Congratulations to Rui Zheng   for receiving 3rd place in the Russell Klein Nutrition Research Symposium Poster Competition, Molecular/Basic Science category. ...

  9. The Elective Share

    https://farmoffice.osu.edu/blog/thu-04272023-900am/elective-share

    Blog Subscriptions ...

  10. OSU students take home first and third place at the Tri-State Dairy Nutrition Conference

    https://ansci.osu.edu/news/osu-students-take-home-first-and-third-place-tri-state-dairy-nutrition-conference

    Praisler, Clark, and Park take home first and third place respectively. ...

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