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Search results

  1. Canning Basics

    https://coshocton.osu.edu/events/canning-basics-0

    Learn the basics of boiling water bath canning and pressure canning.  ...

  2. Freeze Drying Workshop

    https://coshocton.osu.edu/events/freeze-drying-workshop

    Learn the basics of freeze drying. We'll talk about equipment, logistics, and taste some freeze dried foods. ...

  3. Join us for Farm Office Live on March 15

    https://farmoffice.osu.edu/blog/fri-03082024-800am/join-us-farm-office-live-march-15

    Blog Subscriptions ...

  4. We're Hiring an Agriculture and Natural Resources Educator!

    https://coshocton.osu.edu/news/were-hiring-agriculture-and-natural-resources-educator

    The primary role of the ANR Extension educator in Coshocton County is to provide agriculture and natural resources stakeholders with research-backed information that will better their livelihoods. This includes, but is not limited to: • Planning and deliv ...

  5. Farm Transition Planning Strategies for Second Marriages- Part 2, Divorce

    https://farmoffice.osu.edu/blog/tue-03052024-854pm/farm-transition-planning-strategies-second-marriages-part-2-divorce

    Blog Subscriptions ...

  6. 2024 Tax School & Webinar Agendas

    https://farmoffice.osu.edu/tax/2024-tax-school-webinar-agendas

    INFORMATION COMING SOON! ...

  7. 2024 Tax School Fees

    https://farmoffice.osu.edu/tax/2024-tax-school-fees

    INFORMATION COMING SOON! ...

  8. The Contract Law Harvest

    https://farmoffice.osu.edu/blog/thu-02292024-452pm/contract-law-harvest

    Blog Subscriptions ...

  9. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    Drs. Alex Fonseca-Martinez,  Samantha Locke and Gregory Habing, Department of Veterinary Preventive Medicine, The Ohio State University ...

  10. Selling Cottage Foods

    https://coshocton.osu.edu/events/selling-cottage-foods

    A class for anyone interested in selling foods they make in their home. Please call our office to register for this free class at 740-622-2265 or email Emily Marrison at marrison.12@osu.edu.  ...

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