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  1. Agricultural Education Society

    https://acel.osu.edu/agedsociety

    Executive Team 2015: President: Shelby Faulkner Vice-President: Lindsey Bement Secretary: Emily Burns Treasurer: Carley Snider Reporter: Flo Smith Student Council Representative: Justin Feltz   Advisors Tim Ray and Carla Jagger Contact: Ag Ed Society on F ...

  2. Avian Influenza Biosecurity Guidelines for ALL Poultry

    https://darke.osu.edu/news/avian-influenza-biosecurity-guidelines-all-poultry

    There has been recent detection of multiple avian influenza viruses into North America (Canada and United States). These viruses are apparently spread by migratory birds. These influenza viruses have been detected in captive birds, backyard poultry and co ...

  3. Dial Gauge Canner Testing and Canning Information

    https://fairfield.osu.edu/events/dial-gauge-canner-testing-and-canning-information

    OSU Extenstion staff will be available at the Lancaster Farmers Market for dial gauge canner testing and to answer questions about canning. ...

  4. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-2

    Come learn more about basic home food preservation of vegetables, meats and combination foods using pressure canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  5. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-1

    Come learn more about basic home food preservation of vegetables, meats and combination foods using pressure canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  6. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-0

    Come learn more about basic home food preservation of vegetables, meats and combination foods using pressure canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  7. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods

    Come learn more about basic home food preservation of vegetables, meats and combination foods using pressure canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  8. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-2

    Come learn more about basic home food preservation of fruits and tomatoes using water bath canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  9. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-1

    Come learn more about basic home food preservation of fruits and tomatoes using water bath canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  10. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-0

    Come learn more about basic home food preservation of fruits and tomatoes using water bath canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

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