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Year 2 of Aquaculture Boot Camp-2 is off to a strong start in Ohio, Wisconsin
By Dr. Hanping Wang Senior Scientist and Jordan Maxwell Program Coordinator The OSU South Centers, in partnership with OAA and University of Wisconsin–SP, have successfully started the second year of Aquaculture Boot Camp-2. The program offers a multi-fa ...
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The Appalachian Table: Where Local Food Producers and Buyers Came Together
By Christie Welch Direct Agriculture Marketing Specialist Local food producers and buyers had the opportunity to come together to network, learn from each other, and make connections – all in the name of helping citizens through increased access to Ohio p ...
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Bradford Sherman joins the staff of OSU South Centers
By Bradford Sherman Program Assistant A longtime journalist has been tabbed as the new publications editor for the Ohio State University South Centers. Bradford Sherman joined the staff last month in the role of a Program Assistant. In addition to editing ...
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Business Development Network Updates
https://southcenters.osu.edu/newsletter/spring-2018/business-development-network-updates
Endeavor Center 2018 is off to a good start for the OSU Endeavor Center business incubator. The center operated at nearly a 100% occupancy rate in the first two quarters, having only one space available for lease. A new partner application was recently a ...
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From Farm to Cafeteria to Field
https://southcenters.osu.edu/newsletter/spring-2018/from-farm-cafeteria-field
By Ivory Harlow and Hannah Scott CFAES Center for Cooperatives The 2018 National Farm to Cafeteria Conference brought together educators, dieticians, foodservice staff, farmers, and local food advocates from across the country in Cincinnati, Ohio in late ...
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Updates on Fruit Research Projects and Extension Programs at South Centers
By Gary Gao, Ph.D. Extension Specialist and Associate Professor Container Fruit Production: Now in the final year of our project on container berry production, our team has made significant progress. Among blueberries and brambles, blueberries seem to be ...
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Ohio Hops Conference deemed a Huge Success
https://southcenters.osu.edu/newsletter/spring-2018/ohio-hops-conference-deemed-huge-success
By Brad Bergefurd Horticulture Specialist Ohio hops growers experienced continued strong market demand in 2017 for locally grown hops, with many reporting being sold out before the end of 2017, and the demand is not likely to decline soon with almost 300 ...
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Islam serves as NASEM/NRC technical review committee member
By Rafiq Islam Soil, Water and Bioenergy Resources Program Rafiq Islam participated at The National Academies of Sciences, Engineering and Medicine (NASEM)/National Research Council (NRC), as a technical review committee member, to review and select NRC p ...
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Canning and Preservation Series: Canning Tomatoes
https://mahoning.osu.edu/events/home-canning-food-safety-series
For registration information, click HERE 1 p.m.- 2:30 p.m. Beth Stefura | Canning Tomatoes 2:30 p.m.- 4 p.m. Patty Basic | Tomatoes It's home canning time again! For those planning to preserve food at home this summer season, it's also time ...
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EFNEP's Robin Adams Is Honored At State Conference
https://mahoning.osu.edu/news/efnep-robin-adams-honored-state-conference
Robin Adams is honored at Ohio State EFNEP Conference on May 8, 2018. Robin led the state in nutrition behavior changes, graduates, and Cooking Matters grocery tours. Robin is personable and relates with all her students. One participant says, "She m ...