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Visit us at the Farm Science Review
Staff from OSU South Centers will be at the 2017 Farm Science Review representing the various programs of the South Centers. Aquaculture (Matthew A. Smith) Tuesday, September 19 at noon Basics of Recirculating Aquaculture Location: Small Farms Center Ten ...
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Soil, Water and Bioenergy Program hosts new visiting scholar
Dr. Yilmaz Bayhan, a Tubitak senior postdoctoral fellow from Turkey, joined the Soil, Water and BioEnergy program in July. He is a professor in the Biosystems Engineering Department at Namik Kemal University in Tekirdag, Turkey. Dr. Yilmaz has performed ...
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South Centers Synergy:Pumpkin Power
By Ivory Harlow, Ohio Cooperative Development Center Program Specialist Pumpkins are the third largest fresh market vegetable produced in Ohio. More than 7,000 acres across the state are dedicated to pumpkin production. According to the USDA Agricultural ...
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U.S.-China Scientific and Cooperative Exchange Program, 2017
By Rafiq Islam, PhD, Soil Program Director The Soil, Water and Bioenergy Resources (SWBR) Program of the OSU South Centers, in conjunction with International Programs in Agriculture (IPA) and USDA-Foreign Agricultural Service (USDA-FAS), hosted six delega ...
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Coming soon: Co-op Mastery, an online training from The Ohio Cooperative Development Center
By Ivory Harlow, Ohio Cooperative Development Center Program Specialist Cooperative businesses exist to serve members. Cooperative education must do the same– serve members, employees and students of cooperatives with relevant and timely information so th ...
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A Warm Welcome to Dr. Lijing Zhou to the Small Fruit Research and Extension Team at OSU South Centers in Piketon!
By Gary Gao, Ph.D., Associate Professor and Extension Specialist I am very happy to introduce Dr. Lijing Zhou, who joined the fruit research and Extension team as a research associate at OSU South Centers in Piketon on July 3, 2017. Dr. Zhou worked at Wes ...
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OSU Extension Direct Food and Agriculture Marketing Team connecting to assist Ohio’s agritourism operators
By Christie Welch, Direct Agricultural Marketing Specialist Agritourism is growing around the country. In an effort to assist Ohio’s agritourism operators connection with their communities and potential customers, the OSUE Direct Food and Ag Marketing te ...
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Connections Newsletter: Summer Edition 2017
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Coffee with the Master Gardeners
https://mahoning.osu.edu/events/coffee-master-gardeners-3
Create a Kitchen Garden Join the Master Gardeners to learn how to create a garden in your kitchen, on your porch, or just about anywhere! With your own kitchen garden, you can enjoy fresh herbs and beautiful flowers all year long! For Registration Informa ...
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Dining with Diabetes
https://mahoning.osu.edu/events/dining-diabetes
What is Dining with Diabetes? Dining with Diabetes is a cooking school and nutrition education program designed for people with diabetes and their family members or caregivers. In a series of four classes, cooking demonstrations will help you learn health ...