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  1. Ohio brewing and hop production FAQ’s

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/horticulture/ohio-brewing-and-hop-production

    What do Ohio brewers produce in a year?  Ten years ago, you could count all the Ohio’s breweries on your fingers and toes! Today, 153 licensed breweries produce an estimated 1,097,955 barrels of craft beer annually.   How much money do Ohio brewers spend ...

  2. Developing the Ohio hops and malting barley industry

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/horticulture/developing-the-ohio-hops-and

    By: Brad Bergefurd, MS, Horticulture Specialist and Extension Educator   Statewide interest purchasing local malting barley and hops by Ohio brewers has Ohio State University moving ahead with research and educational programming on these crops. Ohio comm ...

  3. Aquaponics workshop… What a thumbs-up experience!

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/aquaculture/aquaponics-workshop%E2%80%A6-what-thumbs

    By: Estefania James, MS, Program Assistant   The OSU South Centers was the venue of the last Aquaculture Boot Camp (ABC) program event. This workshop brought together around 50 new and advanced aquaponics farmers from Ohio, Indiana, Michigan and New Jerse ...

  4. OCDC Seed Grants assist cooperative development

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/ocdc/ocdc-seed-grants-assist-cooperative

    By: Hannah Scott, OCDC Program Manager   The Ohio Cooperative Development Center (OCDC) Seed Grant program has wrapped up another successful year! The program, which enhances OCDC’s mission of improving rural economies through cooperative development, pro ...

  5. Ohio Celebrates Local Foods Week Aug. 9-15, 2015

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/marketing/ohio-celebrates-local-foods-week-aug

    By: Christie Welch, Direct Marketing Specialist     Ohio State University Extension’s Local Foods Team has been working on celebrating the bounty of Ohio Local Foods.  In an effort to raise awareness about the importance of Ohio agriculture, the team has ...

  6. Ohio farmers’ markets increase Supplemental Nutrition Assistance Program (SNAP) redemption by offering incentives

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/marketing/ohio-farmers%E2%80%99-markets-increase

    By: Christie Welch, Direct Marketing Specialist   Over the course of 2014, OSU South Centers’ Direct Agricultural Marketing Specialist collaborated with a diverse group of stakeholders to apply for USDA’s Food Insecurity Nutrition Incentive (FINI) Program ...

  7. New visiting scholars joined Soil, Water and Bioenergy Program

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/swbr/new-visiting-scholars-joined-soil-water

    Jingqi (Lily) Liu and Heba El Abd have been welcomed as visiting scholars after recently joining the Soil, Water and Bioenergy Program at the OSU South Centers at Piketon.  Currently, Lily is employed as a Research Associate at the Sustainable Agricultura ...

  8. Collaboration between The Ohio State University South Centers and Chinese Academy of Agricultural Sciences

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/swbr/collaboration-between-the-ohio-state

    Rafiq Islam and Wayne Lewis visited the Peoples Republic of China at the invitation of the Chinese Academy of Agricultural Sciences (Heilongjiang and Jiamusi Branches) from July 18 to 29, 2015. Rafiq Islam, the program director for Soil, Water and Bioener ...

  9. Connections Newsletter Summer Edition 2015

    https://southcenters.osu.edu/newsletter/connections-newsletter/connections-newsletter-summer-edition-2015

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  10. Grade A Banquet

    https://seneca.osu.edu/news/grade-banquet

    The Fostoria and Tiffin Kiwanis Clubs will be sponsoring the Grade A Banquet again this year.  The banquet will be held on Sunday August 23rd at 5:00 pm, with registration starting at 4:30 pm.  All 4-H members who earned an A grade are invited to attend a ...

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