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Search results
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November 2022 Department Highlights
https://fst.osu.edu/november-2022-department-highlights
Congratulations to Dr. Mary Kay Pohlschneider who has been awarded the 2022 National Teaching and Student Engagement Award by the Association of Public and Land-grant Universities (APLU). This award celebrates university faculty for their use of innovativ ...
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Carlos Porras Guardado
https://fst.osu.edu/our-people/carlos-porras-guardado
Carlos Porras Guardado porrasguardado.1@osu.edu 340A Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Elizabeth Rogers
https://fst.osu.edu/our-people/elizabeth-rogers
Elizabeth Rogers rogers.1752@osu.edu 230F Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Peter Howard
https://fst.osu.edu/our-people/peter-howard
Peter Howard howard.1373@osu.edu 230D Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Juan Archila
https://fst.osu.edu/our-people/juan-archila
Juan Archila archila.2@osu.edu 220J Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Camp Whitewood Junior Camp
https://columbiana.osu.edu/events/camp-whitewood-junior-camp
Visit our page: https://columbiana.osu.edu/program-areas/4-h-youth-development/columbian... Visit Camp Whitewood: https://www.4hcampwhitewood.com/ ...
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Join Junior Leaders
https://columbiana.osu.edu/news/join-junior-leaders
The 2022-2023 4-H year is starting. Now is the time to become a part of the 4-H Junior Leaders. Junior Leaders learn from each other and mentor younger 4-H members while gaining additional skills that will make them the leaders of tomorrow. Email or call ...
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Group Studies
https://fst.osu.edu/courses/fdscte-7194
FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) Balasubramaniam Distance Learning Columbus FST Graduate Prog ...
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The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications
https://fst.osu.edu/courses/fdscte-7560
FDSCTE 7560 This course provides students with a critical overview of the science behind perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course will describe a theoretical foundation to sensory measuremen ...
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4-H Golden Clover Club Award Form Due
https://columbiana.osu.edu/events/4-h-golden-clover-club-award-form-due
Inorder for your 4-H Club to be eligible for the 4-H Golden Clover Award the 4-H Golden Club Award form must be completed and returned to the office no later than August 15th. These forms are then reviewed by the Awards committee for selection. The award ...