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  1. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Congratulations to Dr. Mary Kay Pohlschneider who has been awarded the 2022 National Teaching and Student Engagement Award by the Association of Public and Land-grant Universities (APLU). This award celebrates university faculty for their use of innovativ ...

  2. Carlos Porras Guardado

    https://fst.osu.edu/our-people/carlos-porras-guardado

    Carlos Porras Guardado porrasguardado.1@osu.edu 340A Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  3. Elizabeth Rogers

    https://fst.osu.edu/our-people/elizabeth-rogers

    Elizabeth Rogers rogers.1752@osu.edu 230F Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  4. Peter Howard

    https://fst.osu.edu/our-people/peter-howard

    Peter Howard howard.1373@osu.edu 230D Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  5. Juan Archila

    https://fst.osu.edu/our-people/juan-archila

    Juan Archila archila.2@osu.edu 220J Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  6. Camp Whitewood Junior Camp

    https://columbiana.osu.edu/events/camp-whitewood-junior-camp

    Visit our page:  https://columbiana.osu.edu/program-areas/4-h-youth-development/columbian... Visit Camp Whitewood:  https://www.4hcampwhitewood.com/ ...

  7. Join Junior Leaders

    https://columbiana.osu.edu/news/join-junior-leaders

    The 2022-2023 4-H year is starting. Now is the time to become a part of the 4-H Junior Leaders. Junior Leaders learn from each other and mentor younger 4-H members while gaining additional skills that will make them the leaders of tomorrow. Email or call ...

  8. Group Studies

    https://fst.osu.edu/courses/fdscte-7194

    FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) Balasubramaniam Distance Learning Columbus FST Graduate Prog ...

  9. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    FDSCTE 7560 This course provides students with a critical overview of the science behind perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course will describe a theoretical foundation to sensory measuremen ...

  10. 4-H Golden Clover Club Award Form Due

    https://columbiana.osu.edu/events/4-h-golden-clover-club-award-form-due

    Inorder for your 4-H Club to be eligible for the 4-H Golden Clover Award the 4-H Golden Club Award form must be completed and returned to the office no later than August 15th. These forms are then reviewed by the Awards committee for selection.  The award ...

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