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  1. Instant Pot Demo

    https://franklin.osu.edu/events/instant-pot-demo

    Join OSU Extension Educator Jenny Lobb to learn how to safely and easily prepare healthy food fast using an Instant Pot. You will learn about different functions, features and settings of an Instant Pot, how an Instant Pot works, and tips and tricks for u ...

  2. Using and Preserving Herbs

    https://franklin.osu.edu/events/using-and-preserving-herbs-1

    Parsley, sage, rosemary, and thyme. Learn the various ways to store, use, and preserve different types of fresh herbs with Jenny Lobb, OSU Extension Educator. WHO:  Adults 18+  WHEN:  Monday, May 8, 2023, 6:30PM- 7:30PM WHERE:   Westerville Public Library ...

  3. Celebrate National Nutrition Month

    https://franklin.osu.edu/events/celebrate-national-nutrition-month

    Enjoy a cooking demonstration and tasting with Jenny Lobb, Extension Educator and Registered Dietitian. WHO:  Adults 18+  WHEN: Monday, March 20, 2023, 6:30PM- 7:30PM WHERE:   Westerville Public Library, 126 S State Street, Westerville, OH 43081 COST: Fre ...

  4. Help Us Serve You Better

    https://allen.osu.edu/program-areas/agriculture-and-natural-resources/help-us-serve-you-better

    The following is an Agriculture, Natural Resources and Horticulture Needs Assessment for the Ohio State University Allen County. The purpose of this survey is to gain insight into how our office can better serve the needs of the agriculture, natural resou ...

  5. Forms and Handbooks

    https://acel.osu.edu/graduate/forms-and-handbooks

    Forms and Handbooks are categorized by ACEL Program or Degree.   ACEL Graduate Program Click here to open the ACEL Graduate Handbook   Master of Science (M.S.) Click here to open the ACEL M.S. Curriculum   Master of Education (M.Ed.) Click here to open th ...

  6. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...

  7. Stay Connected

    https://allen.osu.edu/program-areas/agriculture-and-natural-resources/stay-connected

    Easily get information about Agriculture, Natural Resouces and Horticulture by getting periodic emails from us! Click HERE to sign-up. ...

  8. Brundige Legacy Foundation

    https://franklin.osu.edu/program-areas/4-h-youth-development/club-advisor-resources/brundige-legacy-foundation

    Brundige Legacy Foundation We are pleased to announce the creation of a wonderful opportunity for the Franklin County Extension 4-H Program. The Brundige Legacy Foundation has been established at The Columbus Foundation. The fund seeks to provide grant op ...

  9. Specializations

    https://acel.osu.edu/graduate/specializations

    Students can pursue studies in one of the following research specialization areas:   Agricultural Communication The study of traditional and emerging communication processes and theories in applied contexts related to food, agriculture, and the environmen ...

  10. Degree Options

    https://acel.osu.edu/graduate/degree-options

    Master's Degree Options A Master’s degree prepares a person with additional knowledge and necessary skills in the field in order to teach, become a practitioner, or conduct research. Students pursuing a Master's degree are expected to develop an ...

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