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  1. Forage Quality Targets Based on Animal Class

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-13/forage-quality-targets-based-animal-class

    The optimal time for making a first cutting of forages is fast approaching. But what is the optimal timing to take the first cutting (or any cutting for that matter)? Many will answer by saying it is when you have time and there is a good weather window t ...

  2. Soil Crusting Considerations for Corn and Soybean

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-13/soil-crusting-considerations-corn-and-soybean

    Warmer temperatures combined with dryer weather will push planting progress along. For fields that have been already planted, recent precipitation and warmer days ahead can build conditions for soil crusting. When heavy rains occur after planting, soil cr ...

  3. Alfalfa Continues to Mature

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-13/alfalfa-continues-mature

    Alfalfa stands across Ohio continued to mature in the past week despite our cooler temperatures and significant rainfall totals. Alfalfa fields jumped about 2-3 NDF percentage units in the last week depending on the geographical location. As warmer temper ...

  4. Corn Planting Progress in Ohio is Slow but Coming Along

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-13/corn-planting-progress-ohio-slow-coming-along

    Better weather: more planting April was a difficult month for farmers in Ohio; conditions were cold. Some snow and late freeze events were part of the month. This was conducive to limited water evaporation/evapotranspiration, and hence, generally, soils s ...

  5. 2022-13

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-13

    ...

  6. Majority of CFAES grads report positive job outlook

    https://cfaes.osu.edu/news/articles/majority-cfaes-grads-report-positive-job-outlook

    COLUMBUS, Ohio — Ninety-five percent of recent graduates of The Ohio State University College of Food, Agricultural, and Environmental Sciences report either having a job or being enrolled in an advanced degree program within six months of graduation. ...

  7. Lep Monitoring Network Update – Black Cutworm

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-13/lep-monitoring-network-update-%E2%80%93-black-cutworm

    Black cutworm We are currently in our second week of monitoring for the black cutworm (BCW, Figure 1). Traps were checked between May 2 – 8 for the presence of BCW adult moths. Over the past week, a total of 28 traps in 9 counties were monitored. Moth num ...

  8. Spring SCN Testing and a Research Opportunity for Ohio Growers

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-13/spring-scn-testing-and-research-opportunity-ohio-growers

    KNOW YOUR SCN NUMBERS, OHIO! The presence of SCN in a field, but most importantly, the SCN numbers, will determine the best management strategy. It is important, therefore, to Test your Fields to Know your SCN Numbers. Spring, before or at planting, is a ...

  9. How (and why) to make your farm more weather resilient

    https://cfaes.osu.edu/features/how-and-why-make-your-farm-more-weather-resilient

    Climate change is happening. It’s happening here. It’s happening now. That's the message Aaron Wilson, OSU Extension climate specialist, is sharing with Ohio farmers. He talks to them about how they can make their farms more resilient to weather extr ...

  10. Savoring Ohio Produce Webinar Series

    https://cfaes.osu.edu/news/events/savoring-ohio-produce-webinar-series

    Are you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension. You are welcome to register for just one or all of them. May 3: Asparagus and Peas May 17: Berries and Strawberries May 31: ...

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