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  1. Quality Assurance

    https://allen.osu.edu/program-areas/4-h-youth-development/jr-fair/quality-assurance

    Quality Assurance Dates for 2024 In person county wide Quality Assurance dates for 2024. May 19th at 2 pm June 4th at 7 pm July 2nd at 6 pm- This is an Emergency QA and will cost $20 per person. Click HERE to register. Quality Assurance is an Ohio Departm ...

  2. Aging Adults

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/aging-adults

    Aging Smart By the year 2030, it is estimated that individuals over the age of 65 will account for 21% of the population. As the percentage of the United States population over the age of 65 continues to increase, so do the issues unique to that generatio ...

  3. Outdoor Safety

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/outdoor-safety

    Sun Safety Ultraviolet (UV) rays are part of our atmosphere and can damage the DNA of our skin. Two types of UV rays are UVA and UVB. These rays can create a tanned look, as well as cause sunburn or skin redness, eye damage, premature wrinkling, premature ...

  4. Pickaway County 4-H Camp

    https://pickaway.osu.edu/program-areas/4-h-youth-development/pickaway-county-4-h-camp

    2024 Pickaway County 4-H Camp: Pickaway County 4-H Camp Dates:  Thursday July 11 - Sunday July 14 Camp is for members who have just completed the 3rd grade through age 14 Full time participation is required. The camp is located at Tar Hollow Group Camp in ...

  5. Why Do Cows Bunch?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/why-do-cows-bunch

    Dr. Dwight Roseler, Adjunct Professor, Department of Animal Sciences, The Ohio State University The dairy farmer will look over the cow pen and notice the cows are bunched up and huddled into a big group. The farmer scratches his head and asks, “Why do co ...

  6. Lactose Free Recipes and Resources

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/healthy-eating-recipes-and-resources/lactose-free-recipes

    Lactose Intolerance Lactose intolerance is the inability to digest lactose, a sugar found in milk and milk products. Lactose intolerance is caused by a deficiency of the enzyme lactase, which is produced by cells lining the small intestine. Lactase breaks ...

  7. Celebrate Your Plate

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/healthy-eating-recipes-and-resources/celebrate-your-plate

    Celebrate Your Plate Celebrate Your Plate  is here to help Ohioans lead healthier lives by eating more fruits and vegetables. It's an initiative of the Ohio Supplemental Nutrition Assistance Program- Education (SNAP-Ed). SNAP-Ed helps low-income peop ...

  8. Gluten Free Recipes and Resources

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/healthy-eating-recipes-and-resources/gluten-free-recipes

    WHAT IS GLUTEN?  Gluten is a sticky protein found in wheat, rye, and barley, and in oats that are not certified gluten free. Oats can easily become contaminated with gluten during harvest if they are not grown specifically to be gluten free. Gluten helps ...

  9. New Factsheet: Avian Influenza Detected in Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/new-factsheet-avian-influenza-detected-dairy-cattle

    A new factsheet on “ Avian Influenza Detected in Dairy Cattle ” has been developed and posted on the front page of our web site:   https://dairy.osu.edu/ ...

  10. Current Dairy Industry Outlook and Dairy Margin Coverage Sign-Up

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/current-dairy-industry-outlook-and-dairy-margin

    Jason Hartschuh, Extension Field Specialist, Dairy Management and Precision Livestock, Ohio State University Extension Dairy margin coverage (DMC) sign-up is currently underway at your local Farm Service Agency (FSA) office through April 29 th. The DMC pr ...

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