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  1. Agriculture Hall of Fame Nomination Sought

    https://hardin.osu.edu/news/agriculture-hall-fame-nomination-sought

    Applications are being accepted for the 2021 Hardin County Agriculture Hall of Fame through the end of business on October 15.  Nominees must have made their major contribution to agriculture primarily as a result of being born, growing up, living in, or ...

  2. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...

  3. Katie Stolte-Carroll

    https://fst.osu.edu/our-people/katie-stolte-carroll

    Katie Stolte-Carroll Center for Foodborne Illness and Prevention Project Coordinator stolte-carroll.2@osu.edu https://foodsafety.osu.edu/home 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  4. Ohio Dairy Quality Conference

    https://agnr.osu.edu/events/ohio-dairy-quality-conference-0

    Ohio Dairy Quality Conference October 12, 2021 Registration Information: Registration is required for attending the Ohio Dairy Quality Conference; however, there is no registration fee. Registration is due by Friday, October 8. After October 8, the link f ...

  5. Incredible Garlic at Friendship Gardens

    https://hardin.osu.edu/events/incredible-garlic-friendship-gardens

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  6. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  7. Farm Science Review

    https://agnr.osu.edu/events/farm-science-review

    Plans are underway for an in-person show for 2022! Did you know that Farm Science Review is the preeminent event hosted by the College of Food, Agricultural, Environmental Sciences and is a member of the North American Farm Show Council Over 600 exhibitor ...

  8. Combine Set-up Field Day

    https://agnr.osu.edu/events/combine-set-field-day

    After the difficult harvest last year, and the prevalence of volunteer corn in soybean fields this year, there is a need to re-visit proper combine setup to minimize loss during good years or bad. Join us on September 16, 1-3:30 pm as experts discuss prop ...

  9. C.O.R.N. LIVE

    https://agnr.osu.edu/events/corn-live-0

    C.O.R.N. Live is back as we anticipate the 2021 Farm Science Review. Nate Douridas, Farm Manager of the Molly Caren Ag Center, site of the Farm Science Review, will give an update on harvest as they begin to open fields for field demonstrations. He will g ...

  10. The Meating: A Regional Meat Marketing and Processing Summit- VIRTUAL

    https://agnr.osu.edu/events/meating-regional-meat-marketing-and-processing-summit-virtual

    THIS CONFERENCE HAS MOVED TO A VIRTUAL FORMAT. The Ohio State University CFAES Center for Cooperatives and Farifield County Farm Bureau invite you to The Meating: A Regional Meat Marketing and Processing Summit, a gathering of livestock producers, process ...

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