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  1. Hardin County Champion Carcasses Evaluation Results

    https://hardin.osu.edu/news/hardin-county-champion-carcasses-evaluation-results

    County Fair Champion Carcasses Evaluated   -  The Hardin County Carcass Show of Champions were evaluated Tuesday, September 21 at Jenkins Meats in Mt. Victory.  Because of the pandemic, this year’s event was virtual and featured OSU Department of Animal S ...

  2. 2021 Hardin Co. Fair "Dish Days" Recipes

    https://hardin.osu.edu/program-areas/family-and-consumer-sciences/hardin-county-homemakers/2021-hardin-county-fair-dish

    The 2021 Hardin County Fair "Dish Days" participants provided their recipes and are being shared below. Please feel free to print, or if you'd prefer, visit the Hardin County Extension office and we will provide a copy for a $2.00 fee.  202 ...

  3. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk Prices In the last issue, the Class III futures for August and September were at $16.50/cwt and $16.66/cwt, respectively. Class III closed lower tha ...

  4. Highlights from the Recent USDA Dairy Forecast

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/highlights-recent-usda-dairy-forecast

    Chris Zoller, Extension Educator, Agriculture and Natural Resources, Tuscarawas County The latest USDA Economic Research Service (USDA ERS) Livestock, Dairy, and Poultry Outlook was released on September 16, 2021.  The complete report is available here: h ...

  5. Livestock Medication Records: Are They Really Necessary?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/livestock-medication-records-are-they-really

    Chris Zoller, Extension Educator, Agriculture and Natural Resources, Tuscarawas County and Gustavo M. Schuenemann, Professor and Dairy Extension Veterinarian, Department of Veterinary Preventive Medicine, Ohio State University Extension At a recent Beef Q ...

  6. Antibiotic Stewardship in Calves – Part 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/antibiotic-stewardship-calves-%E2%80%93-part-1

    Haley Zynda, Extension Educator, Agriculture and Natural Resources, Wayne County, Ohio State University Extension You’ve likely heard of Beef Quality Assurance, but what about Veal Quality Assurance? Essentially, it is the same type of certification for t ...

  7. Answering Farmers’ Questions About the Pandemic in 2021

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/answering-farmers%E2%80%99-questions-about-pandemic-2021

    Dr. Gustavo Schuenemann, Professor and Extension Veterinarian, and  Jeffrey Workman, Extension Program Coordinator, Department of Veterinary Preventive Medicine, The Ohio State University COVID-19 has certainly dominated the headlines and many of our dail ...

  8. H2Ohio Cover Crop Usage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/h2ohio-cover-crop-usage

    Jamie Hampton, Extension Educator, Agriculture and Natural Resources, Auglaize County, Ohio State University Extension A collaborative approach to the issues facing Ohio’s water is how the H2Ohio website defines their program. Launched in 2019 as a water ...

  9. VOLUME 23, ISSUE 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5

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  10. Claflin hired as assistant professor of agriscience education

    https://acel.osu.edu/news/claflin-hired-assistant-professor-agriscience-education

    The Department of Agricultural Communication, Education, and Leadership (ACEL) at The Ohio State University is pleased to share that Dr. Kellie Claflin will join our department as an assistant professor in agriscience education. “We are thrilled to welcom ...

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