Search results
Search results
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Best Practices for Retaining Nutrient and Phytonutrient Levels in Local Produce
https://fcs.osu.edu/news/best-practices-retaining-nutrient-and-phytonutrient-levels-local-produce
Few farmers' market consumers are aware of how to retain optimal nutritional quality of produce following purchase. FCS Field Specialists Dan Remley, Pike County, and Linnette Goard (emeritus), Medina County, plus Program Director Robin Ralston, Rese ...
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Annual Chadwick Arboretum Plant Sale
https://fcs.osu.edu/news/annual-chadwick-arboretum-plant-sale
The Chadwick Arboretum & Learning Gardens is hosting its annual plant sale from May 5-7 in Columbus at the northwest corner of Lane Avenue and Fred Taylor Drive. This is Chadwick Arboretum’s largest fund-raiser of the year, and they depend on a succes ...
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September 2015
https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2015
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Buckeye Summit
https://fcs.osu.edu/news/buckeye-summit
Ohio State Convenes Buckeye Summit to Tackle Hunger and Food Insecurity Columbus, Ohio – Approximately 600 members of Buckeye Nation convened for change at the inaugural Buckeye Summit on April 14. Delegates from 17 states and as far away as London and Be ...
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Nutrition Newsletters
https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/nutrition-newsletters
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Wetlands for Wildlife all day workshop
https://ocvn.osu.edu/events/wetlands-wildlife-all-day-workshop
Wetlands provide countless ecosystem services to local ecology and wildlife. This workshop will teach you about these fascinating habitats, the plants and wildlife that depend upon them! Learn how to manage wetland water levels, identify and manage invas ...
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Garlic Mustard Pulling Time!
https://ocvn.osu.edu/events/garlic-mustard-pulling-time
This natural area, located on the Sandusky State Scenic River, was originally acquired as a Scenic River area. The large wooded riverine corridor contains large oaks, sycamore, ash, tulip and cottonwoods, as well as a spectacular diversity of spring wildf ...
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August 2015
https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2015
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Morrow County- Jams and Jellies / Pickled and Fermented Foods
https://fcs.osu.edu/events/morrow-county-jams-and-jellies-pickled-and-fermented-foods
Please register at least 3 days prior to class & indicate if you will be bringing a gauge to be tested. Stop in or call the OSU Extension – Morrow County at 419-947-1070. ...
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Morrow County- Drying Fruits & Vegetables/Freezing Fruits & Vegetables
https://fcs.osu.edu/events/morrow-county-drying-fruits-vegetablesfreezing-fruits-vegetables
Please register at least 3 days prior to class & indicate if you will be bringing a gauge to be tested. Stop in or call the OSU Extension – Morrow County at 419-947-1070. ...