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  1. Antibiotic Stewardship in Calves – Part 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/antibiotic-stewardship-calves-%E2%80%93-part-1

    Haley Zynda, Extension Educator, Agriculture and Natural Resources, Wayne County, Ohio State University Extension You’ve likely heard of Beef Quality Assurance, but what about Veal Quality Assurance? Essentially, it is the same type of certification for t ...

  2. Answering Farmers’ Questions About the Pandemic in 2021

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/answering-farmers%E2%80%99-questions-about-pandemic-2021

    Dr. Gustavo Schuenemann, Professor and Extension Veterinarian, and  Jeffrey Workman, Extension Program Coordinator, Department of Veterinary Preventive Medicine, The Ohio State University COVID-19 has certainly dominated the headlines and many of our dail ...

  3. H2Ohio Cover Crop Usage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/h2ohio-cover-crop-usage

    Jamie Hampton, Extension Educator, Agriculture and Natural Resources, Auglaize County, Ohio State University Extension A collaborative approach to the issues facing Ohio’s water is how the H2Ohio website defines their program. Launched in 2019 as a water ...

  4. VOLUME 23, ISSUE 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5

    ...

  5. Food Protection Manager Certification Training

    https://morrow.osu.edu/news/food-protection-manager-certification-training

    OSU Extension-Morrow County offers in-person manager level training for food service managers, operators, and owners with accurate, up-to-date information on all aspects of handling food, from receiving and storing to preparing and serving. Upon successfu ...

  6. Food Protection Manager Certification Training

    https://morrow.osu.edu/food-protection-manager-certification-training

    OSU Extension-Morrow County offers in-person manager level training for food service managers, operators, and owners with accurate, up-to-date information on all aspects of handling food, from receiving and storing to preparing and serving. Upon successfu ...

  7. The College of Food, Agricultural, and Environmental Sciences: Education Abroad Programs

    https://students.cfaes.ohio-state.edu/node/969

    CFAES offers a variety of education abroad programs every year to offer students the opportunity to enhance their understanding of international aspects of food, agricultural, and environmental science and the world.   Want to learn more about the program ...

  8. Application Deadlines

    https://students.cfaes.ohio-state.edu/node/966

    You must apply by 11:59 PM of the date listed below to be considered for a program. Application instructions can be found at globaleducation.osu.edu. Stay up-to-date on program deadlines by filling out our interest form! APPLICATION DEADLINE TRAVEL SEASON ...

  9. Kellogg-Moser Food Security and Sustainability Learning Community

    https://students.cfaes.ohio-state.edu/living-campus/kellogg-moser-learning-community

    Overview of the W.K. Kellogg Foundation and Bobby Moser Food Security and Sustainability Learning Community (Kellogg-Moser LC): If you have passions for food production, security, and safety, but also nutrition, wellness, hunger, food waste, and sustainab ...

  10. College of Food, Agricultural, and Environmental Sciences Learning Community (CFAES)

    https://students.cfaes.ohio-state.edu/living-campus/cfaes-learning-community

    Overview of CFAES Learning Community: The College of Food, Agricultural, and Environmental Sciences Learning Community focuses on helping participants become successful CFAES students and future professionals through an approach which emphasizes: practica ...

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