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  1. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected areas of food science and nutrition. Prereq: GPA 2.5 or above, and permission of instructor. Repeatable to a maximum of 6 cr hrs or 2 completions. This cours ...

  2. Annie Li

    https://fst.osu.edu/our-people/annie-li

    Annie Li Post Doctoral Researcher li.13886@osu.edu 315C Parker Food Science and Technology 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  3. East Ohio Women in Agriculture Conference Presentations

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/women-agriculture-0/east-ohio-women-agriculture

    Here are copies of presentations as well as supplemental materials from this year's conference: 1-B Direct Marketing Meats 1-C Who Gets Grandma's Yellow Pie Plate 1-D and 2-D Enneagram 1-D and 2-D Enneagram Conversation Presentation 2-A Record K ...

  4. Silvia De Lamo Castellvi

    https://fst.osu.edu/our-people/silvia-de-lamo-castellvi

    Silvia De Lamo Castellvi Post Doctoral Researcher delamocastellvi.1@osu.edu 319C Parker Food Science and Technology 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  5. EPN Signature Earth Day Event- April 19, 2023

    https://urban-extension.cfaes.ohio-state.edu/blog/april-4-2023-1234pm/epn-signature-earth-day-event-april-19-2023

    Blog Subscriptions ...

  6. Developing Community Partnerships

    https://urban-extension.cfaes.ohio-state.edu/blog/april-4-2023-1148am/developing-community-partnerships

    Blog Subscriptions ...

  7. February/March 2023 Department Highlights

    https://fst.osu.edu/februarymarch-2023-department-highlights

    Congratulations to the members of our department who were recognized during the 2023 CFAES Awards program this year: Dr. Melvin Pascall – Distinguished Diversity Enhancement Award, Dr. Osvaldo Campanella – Distinguished International Research and Engageme ...

  8. Horse Clinic

    https://coshocton.osu.edu/events/horse-clinic

    ...

  9. Group Studies

    https://fst.osu.edu/courses/fdscte-7194

    FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) Balasubramaniam Distance Learning Columbus FST Graduate Prog ...

  10. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    FDSCTE 7560 This course provides students with a critical overview of the science behind perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course will describe a theoretical foundation to sensory measuremen ...

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