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  1. Ohio 4-H Junior Shooting Sports Camp

    https://franklin.osu.edu/events/ohio-4-h-junior-shooting-sports-camp

    Basic Information This camp is designed for youth who have completed grades 3-6 by June 13, 2024. Cost:  $250.00 Disciplines offered at this camp: Archery, Living History, Pistol, Rifle, Shotgun and Hunting & Wildlife (No previous experience needed) N ...

  2. Food Preservation 101

    https://franklin.osu.edu/events/food-preservation-101-1

    Learn about different food preservation methods, including freezing, drying, canning, and fermentation with Jenny Lobb, OSU Extension Family and Consumer Sciences Educator. Discover how each method works, what equipment is needed, and some of the costs an ...

  3. Cooking Under Pressure

    https://franklin.osu.edu/events/cooking-under-pressure-6

    Learn how to safely and easily prepare health food fast using an electric pressure cooker (e.g Instant Pot) with Jenny Lobb, Family and Consumer Sciences educator. Discover the different functions, features, and settings, how it works, and get tips &  ...

  4. Winter Wheat Stand Assessment, Fertilization Tips

    https://wayne.osu.edu/news/winter-wheat-stand-assessment-fertilization-tips

    The time is coming to get out and evaluate winter wheat stands after green up ...

  5. 'A Sustainability Hero!', Wayne County 4-H Promotes Recycling

    https://wayne.osu.edu/news/sustainability-hero-wayne-county-4-h-promotes-recycling

    Imagine carrying around your trash in a bag for two days ...

  6. Jacoby Gilbert

    https://ansci.osu.edu/our-people/jacoby-gilbert

    Jacoby Gilbert Dairy Worker 2 gilber.928@osu.edu Krauss Dairy- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  7. Preserving Food for Home and Emergencies Webinar Series

    https://franklin.osu.edu/events/preserving-food-home-and-emergencies-webinar-series

    Learn how to safely preserve food for home and emergency use. In this webinar series we cover the basics of how to safely use a boiling water bath, a pressure canner, freezing food and dehydration. Webinars will be held every other Tuesday, Noon- 12:30 p. ...

  8. Lesa Thompson

    https://ansci.osu.edu/our-people/lesa-thompson

    Lesa Thompson Farm Coordinator 1 thompson.5062@osu.edu Krauss Dairy- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  9. Faculty and Staff Appreciation Wellness Event

    https://ansci.osu.edu/events/faculty-and-staff-appreciation-wellness-event

    CFAES Faculty and Staff are invited to take a break and participate in wellness activities on the Columbus and Wooster campuses.  Activities include: • Buckeye Paws (11:00-11:30 amColumbus only) • Arboretum tours (11:00-11:30 am and 12:00-12:30 pm) • Colu ...

  10. Kiana Lingenfelter

    https://ansci.osu.edu/our-people/kiana-lingenfelter

    Kiana Lingenfelter Farm Coordinator 4 lingenfelter.27@osu.edu Krauss Dairy- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

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