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  1. Level 2 Food Safety Training

    https://miami.osu.edu/events/level-2-food-safety-training-15

    The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement was Mar ...

  2. Technology, Automation, Work & Extension

    https://comdev.osu.edu/news/technology-automation-work-extension

    With rapidly changing advances in technology and automation, the nature of work is rapidly changing too. How will these changes impact jobs and the communities in which we live (and serve)? As an example, Amazon’s recent move to purchase Whole Foods made ...

  3. No yard? No problem! Compost your food waste anyway!

    https://comdev.osu.edu/news/no-yard-no-problem-compost-your-food-waste-anyway

    Food. It’s what’s for dinner (and, well, breakfast and lunch). Until, that is, it becomes food waste. Did you know that more than 50 million tons of food waste goes to landfills every year, or that roughly half is generated at the household level (ReFED)? ...

  4. Level 2 Food Safety Training

    https://miami.osu.edu/events/level-2-food-safety-training-17

    The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement was Mar ...

  5. Level 2 Food Safety Training

    https://miami.osu.edu/events/level-2-food-safety-training-16

    The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement was Mar ...

  6. Level 2 Food Safety Training

    https://miami.osu.edu/events/level-2-food-safety-training-14

    The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement was Mar ...

  7. CD Wire- January 8, 2018

    https://comdev.osu.edu/cd-wire/2018-01-08

    Mission Statement: Ohio State University Extension Community Development helps communities enhance their well-being. AD Update:-Greg Davis, Assistant Director   Community Engagement Conference In a couple of weeks, we’ll be coming together in Columbus for ...

  8. CD Wire

    https://comdev.osu.edu/cd-professionals/cd-wire

    ...

  9. National Urban Extension Leaders (NUEL) Semi Annual Meeting

    https://cityextension.osu.edu/news/national-urban-extension-leaders-nuel-semi-annual-meeting

    National Urban Extension Leaders (NUEL) Semi-Annual Meeting December 11-13, 2017 Renaissance Nashville Hotel- Nashville, Tennessee You are invited to the National Urban Extension’s Leader’s (NUEL) semi-annual meeting in Nashville, December 11-13. The meet ...

  10. Premier 4-H Member Award

    https://darke.osu.edu/program-areas/4-h-youth-development/premier-4-h-member-award

    What is the Premier 4-H Member Award?  This award recognizes 4-H members, age 8 and in third grade to age 18, for excellence in all 4-H clover areas: Head, Heart, Hands, and Health.  Points are earned in each area for participation at the club level and b ...

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