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  1. Ag Tax Issues Workshop

    https://wayne.osu.edu/events/ag-tax-issues-workshop

    Anyone who works with agricultural taxes is invited to attend the agriculture and natural resources tax issues workshop that will be held on Monday, December 15.  This workshop is provided in a webinar format and taught by Professor Phillip Harris from th ...

  2. Quality Assurance Test Out

    https://mahoning.osu.edu/events/quality-assurance-test-out-0

    Quality Assurance Test Out Please register by calling 330-533-5538 ...

  3. Quality Assurance Test Out

    https://mahoning.osu.edu/events/quality-assurance-test-out

    Quality Assurance Test Out Please register by calling the Mahoning County Extension office at 330-533-5538 ...

  4. 4-H Open House

    https://mahoning.osu.edu/events/4-h-open-house

    4-H Community Open House Are you interested in learning more about what 4-H has to offer? Attend this fun interactive evening to learn more about 4-H This is an evening for our community to find out more information about 4-H and how to join.  They can ex ...

  5. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-3

    The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene.  The program includes an Employee Training Manual, developed by the National ...

  6. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-2

    The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene.  The program includes an Employee Training Manual, developed by the National ...

  7. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-1

    The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene.  The program includes an Employee Training Manual, developed by the National ...

  8. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-0

    The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene.  The program includes an Employee Training Manual, developed by the National ...

  9. 4-H Kick Off

    https://mahoning.osu.edu/events/4-h-kick

    2018 4-H Kickoff Event Great time to enjoy learning and discussing what's new for 4-H in 2018 Registration will begin at 8:30 a.m. Kickoff Time: 9:00 a.m. to 12:00 p.m.   At least one advisor from each 4-h Club should attend this event.  You are welc ...

  10. Seasonings and Sauces

    https://wayne.osu.edu/program-areas/snap-ed/budget-friendly-healthy-recipes/seasonings-and-sauces

    new recipes coming soon... ...

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