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Search results

  1. 4-H/Junior Fair Livestock Committee Meetings

    https://muskingum.osu.edu/events/4-hjunior-fair-livestock-committee-meetings-0

    Contact committee chairs for specific meeting time. ...

  2. 4-H Horse Safety & Ethics Training

    https://muskingum.osu.edu/events/4-h-horse-safety-ethics-training-0

    Required for first-year horse members. Call the Extension Office to register. ...

  3. Forestry

    https://muskingum.osu.edu/program-areas/agriculture-and-natural-resources/forestry

    Forestry Resources Ohio Wood Products:  http://www.ohiowood.osu.edu/ Ohio Woodland Stewards Program:  http://woodlandstewards.osu.edu/ Muskingum County's Forest Economy:  http://ohioline.osu.edu/factsheet/F-95 ...

  4. Pesticide Exam Prep Workshop

    https://miami.osu.edu/pestexamprep

    Core topics- 10 a.m.- 11:30 Category 1 (Field Crops)- 12:30- 2:00 Cost is $15 by March 15. After March 15 is $25. ...

  5. What's Ahead For Agriculture Breakfast

    https://miami.osu.edu/agbfast

    Speaker: Fred Yoder, Madison County Farmer and Agricultural Advisory Committee member for President Trump Cost is $5- includes light breakfast. Deadline to register is March 10. Details ...

  6. 4-H Camp Team- Meeting #4

    https://muskingum.osu.edu/events/4-h-camp-team-meeting-4

    5:30 p.m.- Session selection 6-8 p.m.- Everyone Counselor and Staff Registration Paperwork Due ...

  7. Fruit Production

    https://miami.osu.edu/program-areas/agriculture-and-natural-resources/fruit-production

    OSU Factsheets D iseases of Apples Brambles- blackberries, black/red raspberries Grapes Blueberries Pruning Peaches ...

  8. Master Gardener Training Session 16

    https://hardin.osu.edu/events/master-gardener-training-session-16

    Vegetables and Course Wrap Up ...

  9. Level 2 Food Safety Training

    https://miami.osu.edu/events/level-2-food-safety-training-5

    The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement was Mar ...

  10. Level 2 Food Safety Training

    https://miami.osu.edu/events/level-2-food-safety-training-3

    The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement was Mar ...

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