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  1. US Cellular Agriculture Hackathon Application

    https://ansci.osu.edu/newsletter/student-newsletter/october-11th-2021-october-4-2021-september-27-2021-september-20-2021-7

    Applications for the US Cellular Agriculture Hackathon just opened. They are looking for students (undergraduate and graduate) who are interested in sustainability, food science, STEM, food systems, business marketing, environmental law, and many other ar ...

  2. Merck 2022 Summer Cattle Internship

    https://ansci.osu.edu/newsletter/student-newsletter/october-18th-2021-october-11th-2021-october-4-2021-september-27-2021

    Merck Animal Health is looking for Summer Cattle Field Sales interns in Western Pennsylvania! Applicants must have completed two years of school and be currently enrolled, and if graduating in the Spring of 2022, must be accepted to graduate school. More ...

  3. Ohio State researcher part of $15 million NSF grant aimed at reducing food waste

    https://cfaes.osu.edu/news/articles/ohio-state-researcher-part-15-million-nsf-grant-aimed-reducing-food-waste

    Sherrie R. Whaley It is a shocking statistic. In the United States, nearly 40% of all food produced is never eaten. This anomaly results in lost resources, economic costs to business and households, decreased food security, and negative climate impacts. W ...

  4. Farm Office LIVE!

    https://cfaes.osu.edu/news/events/farm-office-live-3

    ...

  5. Kentucky Equine Management Internship

    https://ansci.osu.edu/newsletter/student-newsletter/october-18th-2021-october-11th-2021-october-4-2021-september-27-2021-2

    The application for the Spring 2022 Kentucky Equine Management Internship is now open! The application deadline is October 31, 2021. They are holding virtual information sessions on October 6th and October 11th. To be added to the information session list ...

  6. Brian Roe part of $15 million NSF grant aimed at reducing food waste

    https://aede.osu.edu/news/brian-roe-part-15-million-nsf-grant-aimed-reducing-food-waste

    It is a shocking statistic. In the United States, nearly 40% of all food produced is never eaten. This anomaly results in lost resources, economic costs to businesses and households, decreased food security, and negative climate impacts.  With the United ...

  7. Energy Program on SB52

    https://cfaes.osu.edu/news/events/energy-program-sb52

    ...

  8. 15th Annual Stinner Summit

    https://cfaes.osu.edu/news/events/15th-annual-stinner-summit

    Join us on Thursday, November 18th, 2021 from 1-7PM to celebrate the legacy of Ben Stinner, look back on the past projects funded by the Stinner Summit, and chart the future of the Agroecosystems Management Program. ...

  9. USDA and OECD Baseline Projections

    https://aede.osu.edu/about-us/publications/usda-and-oecd-baseline-projections

    Rabail Chandio Ani Katchova Report Tuesday, September 28, 2021 USDA_OECD_baselines2021.pdf Farm Income Enhancement Program ...

  10. VETPREV 5721 Being Offered Again Spring 2022

    https://ansci.osu.edu/newsletter/student-newsletter/october-18th-2021-october-11th-2021-october-4-2021-september-27-2021-1

    How Animals Can Make You Sick: An Introduction to Zoonoses (VETPREV 5721) is being offered again this Spring after positive feedback from the past two editions. This will be an online course at the entry level with asynchronous content (to allows for stud ...

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