Search results

Search results

  1. Coffee Time: Exploring a Favorite Beverage

    https://franklin.osu.edu/news/coffee-time-exploring-favorite-beverage

    Join Jenny Lobb, Registered Dietitian and Extension Educator, at noon on Tuesday, April 20 for a free webinar all about coffee. During this webinar you will explore the origins and traditions of coffee drinking as well as science-based health benefits ass ...

  2. Coffee Time: Exploring a Favorite Beverage

    https://franklin.osu.edu/events/coffee-time-exploring-favorite-beverage

    Join Jenny Lobb, Registered Dietitian and Extension Educator, at noon on Tuesday, April 20 for a free webinar all about coffee. During this webinar you will explore the origins and traditions of coffee drinking as well as science-based health benefits ass ...

  3. CD Wire- March 15, 2021

    https://comdev.osu.edu/cd-wire/2021-03-15

    Mission Statement: Ohio State University Extension Community Development helps communities enhance their well-being and create social, economic, and environmental conditions in which they can thrive. AD Update:-David Civittolo, Interim Assistant Director ...

  4. Solar Electric Economic Analysis Webinar Series: March 30- April 8

    https://comdev.osu.edu/news/solar-electric-economic-analysis-webinar-series-march-30-april-8

    The North Central SARE PDP grant is coming to an end, and you are invited to join the last webinar series to learn about economics and feasibility of solar electric systems for farms, residences, and businesses. The cost is free. Register here. Who should ...

  5. Solar Electric Economic Analysis Webinar- Part 4: Interpreting Economic Analysis and Optimizing for Owners Goals

    https://comdev.osu.edu/events/solar-electric-economic-analysis-webinar-part-4-interpreting-economic-analysis-and-optimizing

    Solar Electric Economic Analysis Webinar Series March 30- April 8 The North Central SARE PDP grant is coming to an end, and you are invited to join the last webinar series to learn about economics and feasibility of solar electric systems for farms, resid ...

  6. Solar Electric Economic Analysis Webinar- Part 3: Incentives, Electrical Rate Structure

    https://comdev.osu.edu/events/solar-electric-economic-analysis-webinar-part-3-incentives-electrical-rate-structure

    Solar Electric Economic Analysis Webinar Series March 30- April 8 The North Central SARE PDP grant is coming to an end, and you are invited to join the last webinar series to learn about economics and feasibility of solar electric systems for farms, resid ...

  7. Solar Electric Economic Analysis Webinar- Part 2: System Cost and Financial Parameters

    https://comdev.osu.edu/events/solar-electric-economic-analysis-webinar-part-2-system-cost-and-financial-parameters

    Solar Electric Economic Analysis Webinar Series March 30- April 8 The North Central SARE PDP grant is coming to an end, and you are invited to join the last webinar series to learn about economics and feasibility of solar electric systems for farms, resid ...

  8. Solar Electric Economic Analysis Webinar- Part 1: Introduction to Photovoltaic Solar

    https://comdev.osu.edu/events/solar-electric-economic-analysis-webinar-part-1-introduction-photovoltaic-solar

    Solar Electric Economic Analysis Webinar Series March 30- April 8 The North Central SARE PDP grant is coming to an end, and you are invited to join the last webinar series to learn about economics and feasibility of solar electric systems for farms, resid ...

  9. CD Wire- March 1, 2021

    https://comdev.osu.edu/cd-wire/2021-03-01

    Mission Statement: Ohio State University Extension Community Development helps communities enhance their well-being and create social, economic, and environmental conditions in which they can thrive. AD Update:-David Civittolo, Interim Assistant Director ...

  10. ServSafe ® Food Protection Manager Certification

    https://morrow.osu.edu/news/servsafe-%C2%AE-food-protection-manager-certification

    The Manager Training program provides food service managers, operators, and owners with accurate, up to date information on all aspects of handling food, from receiving and storing to preparing and serving. The principles learned in this course can easily ...

Pages