Search results
Search results
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Greenhouse Management Workshop
https://cfaes.osu.edu/news/events/greenhouse-management-workshop-1
The Ohio State University GREENHOUSE MANAGEMENT WORKSHOP More with Less Energy January 26-27, 2023 Shisler Center, OSU Wooster Campus- in-person and virtual options- Learn the fundamental and latest practices to reduce energy use for quality greenhouse cr ...
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Jr. Fair Board Meeting
https://cfaes.osu.edu/news/events/jr-fair-board-meeting
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Join our team! Now hiring a SNAP-Ed Program Assistant
https://coshocton.osu.edu/news/join-our-team-now-hiring-snaped-program-assistant
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January 2023
https://ohio4h.org/january-2023-0
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Beef Cattle
https://ohio4h.org/animalsciences/beef-cattle
Welcome to the Ohio 4-H Beef Cattle Projects and Resource page! Resources Contact Information Resources Factsheets Beef Cattle Care Project Resources Factsheets Should I take a Market Beef as a 4-H Project? Should I take a Feeder Calf as a ...
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Row Spacing
https://agcrops.osu.edu/node/4451
In Ohio, most soybeans are planted in narrow rows (7.5- to 15-inch). Soybeans grown in narrow rows produce more grain because they capture more sunlight energy, which drives photosynthesis. Within limits, as sunlight interception increases, so does yield. ...
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Variety Selection
https://agcrops.osu.edu/node/4450
Most soybean varieties have genetic yield potentials well over 100 bushels per acre. A variety’s adaptability to the environment and production system where it will be used sets the yield potential of the production system. The quality of the weather duri ...
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Starting a Food Business: Selling Home-Based Foods
https://coshocton.osu.edu/events/starting-food-business
OSU webinar series offers help for home-based and farm-raised food businesses A recent USDA survey identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation. That might be why OSU’s Agricultural & Resource Law Progra ...
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Starting a Food Business: Selling Meat & Poultry
https://coshocton.osu.edu/events/starting-food-business-selling-meat-poultry
OSU webinar series offers help for home-based and farm-raised food businesses A recent USDA survey identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation. That might be why OSU’s Agricultural & Resource Law Progra ...
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Starting a Food Business Webinar: Start Up Basics
https://coshocton.osu.edu/events/starting-food-business-webinar-start-basics
OSU webinar series offers help for home-based and farm-raised food businesses A recent USDA survey identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation. That might be why OSU’s Agricultural & Resource Law Progra ...