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Growing Degree Day (GDD) Maturity Rating System

https://agcrops.osu.edu/node/4413

The GDD maturity rating system is based on heat units. It is more accurate in determining hybrid maturity than the days to maturity system because growth of the corn plant is directly related to the accumulation of heat over time rather than the number of ...

How Climate Affects Corn Production

https://agcrops.osu.edu/node/4407

Temperature Corn can survive brief exposures to adverse temperatures―low-end adverse temperatures being around 32 degrees Fahrenheit and high-end ones being around 112 degrees Fahrenheit. Growth decreases once temperatures dip to 41 degrees Fahrenheit or ...

Starting a Food Business

https://farmoffice.osu.edu/our-library/food-law/starting-food-business

Resources from the Starting a Food Business Webinar Series Webinar 1: Start-up Basics Webinar recording Program slides Download PPT slides Food safety resources How Do You Know if Your Food is Safe to Sell? Food Preservation Methods Home Kitchen Basics K ...

Caffeine Science

https://fst.osu.edu/courses/fdscte-1150

FDSCTE 1150 Explore the science of caffeine and production of caffeinated products, how it affects the human body along with a study of the historical importance of some of today's most popular caffeine sources. Undergraduate 1.0 FDSCTE 1150 SP 23 7w ...

Weeds University Set for Statewide Programs

https://agcrops.osu.edu/newsletter/corn-newsletter/2023-04/weeds-university-set-statewide-programs

OSU Extension invites crop producers, CCAs, and agribusinesses to attend a regional 2023 Ohio Weed University on Wednesday, March 1, or Friday, March 3 from 9:00 a.m. to 4:00 p.m. at locations across the state. Locations will include: March 1 – Highland C ...