Search results
Search results
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Form and Function in Cultivated Plants
https://hcs.osu.edu/courses/hcs-2202e
HCS 2202E An introduction to plant growth and development with special emphasis on structure function relationships important to productivity and quality in cultivated plants. Prereq: Honors standing. Not open to students with credit for 300, 300E, 310, 3 ...
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Group Studies
https://hcs.osu.edu/courses/hcs-7194
HCS 7194 Special group studies in the area of horticulture and crop science. Graduate 1.0 Autumn 2023 In Person Hybrid Columbus Horticulture and Crop Science ...
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Group Studies
https://hcs.osu.edu/courses/hcs-4194
HCS 4194 Special group studies in the area of horticulture and crop science. Repeatable to a maximum of 6 cr hrs or 6 completions. Undergraduate 1.0 In Person Distance Learning Horticulture and Crop Science ...
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Native Trees: Creating Living Landscapes for Birds, Butterflies, Bees, and Other Beneficials
https://ohioline.osu.edu/factsheet/hyg-5815
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Battle for the Belt: Episode 7
https://hcs.osu.edu/about-us/multimedia/battle-belt-episode-7
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Battle for the Belt: Episode 6
https://hcs.osu.edu/about-us/multimedia/battle-belt-episode-6
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New Hire Announcement – Welcome, Dr. Laura Deeter!
https://hcs.osu.edu/news/new-hire-announcement-%E2%80%93-welcome-dr-laura-deeter
We are pleased to announce that Dr. Laura Deeter will be joining HCS in August 2023 as a Professor and the Sandy and Andy Ross Endowed Director of the Chadwick Arboretum and Learning Gardens. Read the full announcement from Dr. Graham Cochran and Dr. Do ...
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Change Style Preference: Strengthening Your Capacity to Lead Self & Others online
What is your change style preference? Would you be an originator? A conserver? Or would you find yourself in the pragmatist category? Which category would my team members fall? Does it matter? Yes it does...knowing our tendencies and understanding their r ...
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CFAES Products for Sale
https://cfaes.osu.edu/about/cfaes-products-for-sale
OSU Meat Shoppe | go.osu.edu/meatsales Located within the Department of Animal Sciences, the student-led Meat Shoppe is an opportunity for Meat Science students to learn about food processing and develop skills in research and retail. The Meat Shoppe offe ...
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Battle for the Belt: Episode 4
https://hcs.osu.edu/about-us/multimedia/battle-belt-episode-4
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