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Brundige awarded national 2023 Friend of Extension
https://cfaes.osu.edu/news/articles/brundige-awarded-national-2023-friend-extension
Sherrie R. Whaley Patricia Brundige, a generous benefactor and l ife-long supporter of Ohio State University Extension and Ohio 4-H youth development, received a national 2023 Friend of Extension Award from Epsilon Sigma Phi (ESP) at its annual conference ...
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September 2023 Highlights
https://fst.osu.edu/september-2023-highlights
The Department of Food Science and Technology has received a Good-to-Great Grant from the Office of Academic Affairs (OAA). Good-to-Great Grants provide substantial strategic investment for up to five years to tenure-initiating units that identify aspirat ...
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Ippolito appointed as the Dr. Rattan Lal Endowed Professor at Ohio State
COLUMBUS, Ohio–James A. Ippolito has been appointed to a five-year term as the Dr. Rattan Lal Endowed Professor in the School of Environment and Natural Resources at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAE ...
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Herbert Quintero Fonseca
https://agnr.osu.edu/people/herbert-quintero-fonseca
Herbert Quintero Fonseca Program Director, Aquaculture Extension quinterofonseca.1@osu.edu Herbert Quintero has been appointed as program director for Aquaculture Extension at The Ohio State University. Herbert will be responsible for developing an Extens ...
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BroadbandOhio awards Ohio State $125,000 for agricultural connectivity project
Sherrie R. Whaley BroadbandOhio has awarded $125,000 in grants to help establish high-speed internet connectivity to The Ohio State University’s Molly Caren Agricultural Center in London, Ohio. The center is part of Ohio State’s College of Food, Agricultu ...
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From football to farming
https://cfaes.osu.edu/stories/from-football-farming
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61st Farm Science Review Brings Agricultural Innovation, Education and Exploration to the Midwest
Emily Bennett LONDON, Ohio (Sept. 22, 2023)- More than 116,786 attendees made the trip to the Molly Caren Agricultural Center this week for the 61st annual Farm Science Review and left with new products, new ideas and new connections. The three-day farm s ...
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OSU Good-to-Great Grant
Learn more about the OSU Grants program and FST’s transformative plans. Learn more about the OSU Grants program and FST’s transformative plans. Food Science and Technology receives Good-to-Great Grant to develop the Food Innovation and Technology Transfer ...
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Food Science and Technology Awarded Good-to-Great Grant
https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant
Originally published by Ohio State News Good-to-Great Grants recipients announced The grants support the university’s goal of continuously improving academic, administrative and operational excellence The Ohio State University has selected nine proposals ...
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Yogurt may be the next go-to garlic breath remedy
https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy
This story was origianlly published in Ohio State News Emily Caldwell caldwell.151@osu.edu Study finds proteins in particular have strong deodorizing effect It turns out yogurt may have a previously unknown benefit: eliminating garlic odors. A new study c ...