Search results

Search results

  1. Tree Selection for Success in the Landscape

    https://greene.osu.edu/events/tree-selection-success-landscape

    Join us via zoom for an introduction to different types of trees for your landscape. Learn why your planting site affects the health of your trees and how to determine which trees will work best for your site. Registration is required: go.osu.edu/treesele ...

  2. Office Closed

    https://greene.osu.edu/events/office-closed-15

    ...

  3. 2022 "Planning for the Future of Your Farm" Workshops

    https://greene.osu.edu/events/2022-planning-future-your-farm-workshops

    Need help planning for the future of your farm? Join OSU Extension at one of it's “Planning for the Future of Your Farm” workshops during the winter of 2022. This workshop is designed help farm families as they develop a plan for the transfer of the ...

  4. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...

  5. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    OSU Extension has partnered with Training Achievment Program (TAP) Series to offer and online Food Safety training which meets Ohio Department of Health requirements. Students will take self-paced course via TAP Series and schedule with the OSU Extension ...

  6. Office Closed- Holiday

    https://greene.osu.edu/events/office-closed-holiday-2

    ...

  7. Office Closed- Holiday

    https://greene.osu.edu/events/office-closed-holiday-1

    ...

  8. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    The ServSafe Food Safety Training program leads the way in providing current and comprehensive educational materials to the restaurant industry. More than 4 million foodservice professionals have been certified through the ServSafe Food Protection Manager ...

  9. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  10. Plant Sale

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/plant-sale

    The OSUE Master Gardener Volunteers have been busy preparing for their Annual Plant Sale May 28, 2022.   Check back later for more details. ...

Pages