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Search results
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Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices
April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk Prices Class III milk closing price for June was $19.87/cwt, with protein and butterfat prices at $2.05 and $3.54/lb, respectively. The Class III cl ...
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Corn Silage Pricing
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-4/corn-silage-pricing
Jason Hartschuh, Assistant Professor, OSU Extension Field Specialist, Dairy Management and Precision Livestock, Ohio State University Extension Pricing Corn Silage Corn silage is the most economical forage ingredient in dairy cattle diets based upon Sesam ...
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Corn Silage Harvest Safety Should Be Priority One
Jason Hartschuh, Assistant Professor, OSU Extension Field Specialist, Dairy Management and Precision Livestock; and Chris Zoller, Interim Assistant Director, Agriculture and Natural Resources, Ohio State University Extension ...
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VOLUME 26: ISSUE 4
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-4
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Fall Forage Management
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-4/fall-forage-management
Dr. John Yost, Extension Educator, Agriculture and Natural Resources, Wayne County, Ohio State University Extension The fall is a critical time in our yearly forage management calendar. Regardless of how the growing season has progressed, your fall manage ...
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Gardening for Conservation Webinar Series
https://hamilton.osu.edu/news/gardening-conservation-webinar-series
Are you passionate about preserving our planet’s natural beauty and biodiversity? Curious about how you can make a difference right from your own backyard? We’re thrilled to announce our Gardening for Conservation webinar series, brought to you by The N ...
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Ohio Department of Agriculture Clean Sweep Date Set in Auglaize County
https://hardin.osu.edu/news/ohio-department-agriculture-clean-sweep-date-set-auglaize-county
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Making Food at Home to Sell- Virtual Q&As
https://hardin.osu.edu/program-areas/family-and-consumer-sciences/making-food-home-sell-virtual-qas
Register here: go.osu.edu/virtualQA24 Each virtual Q&A session will begin with a 5–10-minute presentation. You do not need to come prepared with questions. Feel free to drop in to listen! *Please note that these virtual Q&As solely pertain to foo ...
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Making Food at Home to Sell- Virtual Q & A Sessions Available
https://hardin.osu.edu/news/making-food-hom-sell-virtual-q-sessions-available
Register here: go.osu.edu/virtualQA24 Each virtual Q&A session will begin with a 5–10-minute presentation. You do not need to come prepared with questions. Feel free to drop in to listen! *Please note that these virtual Q&As solely pertain to food ...
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Virtual Q&A: Making Food at Home to Sell
https://hamilton.osu.edu/events/virtual-qa-making-food-home-sell-what-foods-can-be-home-produced
Making Food at Home to Sell Our food scientists want to engage with new and experienced home-based food producers. Join them for monthly virtual Q&As that will briefly introduce various topics and allow plenty of time for discussion and specific ques ...