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  1. Quality Assurance

    https://darke.osu.edu/program-areas/4-h-youth-development/quality-assurance-0

      All youth who exhibit market animals, lactating dairy, or lactating goats are required by Ohio law to complete Quality Assurance (QA) prior to exhibition.  QA must be completed a minimum of 45 days prior to exhibition of the animal(s). Youth must have Q ...

  2. Nonmarket Valuation

    https://aede.osu.edu/courses/aedecon-8302

    AEDECON 8302 This course is designed to introduce you to the literature and applied econometric methods needed for nonmarket valuation in Environmental and Resource Economics. Specific topics covered include: Hedonic valuation and real estate markets, Ros ...

  3. Covid meets the supply chain: Are inflation and empty shelves Joe Biden's fault?

    https://aede.osu.edu/about-us/multimedia/covid-meets-supply-chain-are-inflation-and-empty-shelves-joe-bidens-fault

    C. William Swank Program in Rural-Urban Policy ...

  4. Greenhouse Production

    https://extension.osu.edu/today/greenhouse-production

    Download a transcript of this video (in process) ABOUT THIS EPISODE Did you know that Ohio is a top grower of fruits, vegetables, and herbs in greenhouses? Ohio State is growing our next generation of skilled agricultural workers. Controlled environment a ...

  5. Meat industry not threatened by plant-based alternatives, study suggests

    https://aede.osu.edu/news/meat-industry-not-threatened-plant-based-alternatives-study-suggests

    At least for now, there is no reason for the traditional meat industry to have much of a beef with producers of plant-based burgers and other meat alternatives, new research suggests.  The study showed that while sales and market share of new-generation p ...

  6. Agriculture plays key role in limiting climate change

    https://aede.osu.edu/news/agriculture-plays-key-role-limiting-climate-change

    When it comes to solving Earth’s climate crisis, the agricultural and forestry sectors are some of the hardest areas to change, yet a new report suggests that these areas will play a key role in reducing greenhouse gas emissions.  The latest report by the ...

  7. Group Studies

    https://fst.osu.edu/courses/fdscte-7194

    FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) Balasubramaniam Distance Learning Columbus FST Graduate Prog ...

  8. 2022 Darke County 4-H Communications Contest

    https://darke.osu.edu/program-areas/4-h-youth-development/2022-darke-county-4-h-communications-contest

    All Darke County 4-H members, including Cloverbuds, are invited to participate in the 2022 Darke County 4-H Communications Contest.  The contest will be held Monday, June 6, 7pm, Extension Office.  This year's event includes Health and Safety Speakin ...

  9. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    FDSCTE 7560 This course provides students with a critical overview of the science behind perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course will describe a theoretical foundation to sensory measuremen ...

  10. Dairy Cattle Project and Record Book

    https://extensionpubs.osu.edu/dairy-cattle-project-and-record-book/

    Dairy Calf, Heifer, and Cow Project and Record Book Complete this required project and record book every year a dairy calf, heifer, or cow project is taken. Learn how to raise, care for, manage, and keep records for one or more animals. Use with 127R Dair ...

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