Search results

Search results

  1. Hannah Snively

    https://advancement.cfaes.ohio-state.edu/people/hannah-snively

    Hannah Snively Annual Giving Marketing Manager 2201 Fred Taylor Drive Columbus, OH 43210-1156 snively.44@osu.edu Hannah became a member of the CFAES Advancement team in June 2022. As the Annual Giving Manager, Hannah is responsible for leading the college ...

  2. Casino Night

    https://seneca.osu.edu/news/casino-night

    The Seneca County Jr. Leadership Club will be hosting a Casino Night on Saturday, February 17 from 7:00-10:00 pm at the Youth Center at the fairgrounds.  This is open to any youth 14 years old and older.  There will be games, prizes, food, and fun!  Casin ...

  3. 4-H Open House

    https://seneca.osu.edu/news/4-h-open-house-1

    The Seneca County 4-H Open House will be held on Sunday, February 11th from 4-5 p.m. at Sentinel Career and Technology Center. The Open House is for any youth 5-18 years old and their families who are interested in learning more about the Seneca County 4- ...

  4. 4-H Club Officer Training

    https://seneca.osu.edu/news/4-h-club-officer-training-0

    Junior Leadership and Advisory Council are hosting an Officer Training for any newly elected officers for 2024 or anyone who wants to become an officer and wants to learn more! Officer Training will be held on Monday, March 11 from 7-8:30 p.m. at Sentinel ...

  5. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  6. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  8. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-1

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  9. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  10. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-0

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

Pages