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  1. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    FDSCTE 4194 Group studies on selected topics in food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  2. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected areas of food science and nutrition. Prereq: GPA 2.5 or above, and permission of instructor. Repeatable to a maximum of 6 cr hrs or 2 completions. This cours ...

  3. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450

    FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...

  4. Right of First Refusals

    https://farmoffice.osu.edu/blog/fri-07082022-358pm/right-first-refusals

    Blog Subscriptions ...

  5. A Look at Long-Term Care Impacts on Farming Operations

    https://farmoffice.osu.edu/blog/fri-07082022-1051am/look-long-term-care-impacts-farming-operations

    Blog Subscriptions ...

  6. Webinar: Long-Term Care Impacts on Farming Operations

    https://farmoffice.osu.edu/news/webinar-long-term-care-impacts-farming-operations

    Join Robert Moore, attorney with OSU's Agricultural & Resource Law Program, for this webinar hosted by the National Agricultural Law Center.  Robert will explore the costs and likelihood of needing long-term care and will analyze normal scenarios ...

  7. Long-Term Care Impacts on Farming Operations: A National Agricultural Law Center Webinar

    https://farmoffice.osu.edu/events/long-term-care-impacts-farming-operations-national-agricultural-law-center-webinar

    Long-term care costs can be a significant threat to family farming operations. Nursing homes cost around $100,000 per year, a cost that many farms cannot absorb and remain viable. Many farmers believe that long-term care will cause farm assets, including ...

  8. Small Ruminant Production: Are CIDRs Reusable?

    https://ohioline.osu.edu/factsheet/as-1025

    ...

  9. Below-average harmful algal bloom predicted for western Lake Erie

    https://cfaes.osu.edu/news/articles/below-average-harmful-algal-bloom-predicted-for-western-lake-erie

    NOAA and its research partners are forecasting that western Lake Erie will experience a smaller than average  harmful algal bloom  (HAB) this summer, which would make it less severe than 2021 and more akin to what was seen in the lake in 2020. ...

  10. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-14

    To view program flier, click HERE To register, call 330-424-7291 or email shoemaker.306@osu.edu BQA covers a multitude of topics, including carcass quality, injection protocol, and animal handling, and will ultimately impact your success at marketing. Joi ...

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