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  1. Ohio Farmers Invited to Participate in Multi-State On-Farm Research Survey

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-10/ohio-farmers-invited-participate-%C2%A0multi-state-farm-research

      A working group from The University of Nebraska-Lincoln, Kansas State University, and The Ohio State University have partnered to conduct a multi-state assessment of farmers’ approaches to on-farm research, including its importance and motives to partic ...

  2. Weather Update: Warm Up Already!

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-10/weather-update-warm-already

    Summary   Despite sporadic warm days, Ohio has been a bit on the chilly side this month. Through the first seventeen days of April, only Ashtabula and far northern Trumbull counties are running 1-2°F above average. The remainder of the state is running at ...

  3. Dealing With Winter Injured Forage Stands

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-10/dealing-winter-injured-forage-stands

    I’ve been hearing reports from around the state of forage stands that look poor, especially where flooded soil conditions developed over the past few months. Alfalfa fields that were cut mid- to late fall also are looking rough compared with stands where ...

  4. Plant Forage Stands as Soon as Feasible

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-10/plant-forage-stands-soon-feasible

    Early spring provides one of the two preferred times to seed perennial cool-season forages, the other being late summer. Given our current weather patterns, planting opportunities will likely be few and short again this spring, continuing the pattern of t ...

  5. 2022-09

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-09

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  6. 2022-11

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-11

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  7. 2022-10

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-10

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  8. FST Faculty Receive IFT Achievement Awards

    https://fst.osu.edu/news/fst-faculty-receive-ift-achievement-awards

    Congratulations to Dr. Rafael Jimenez-Flores and Dr. Melvin Pascall on being named 2022 Institute of Food Technologists (IFT) Achievement Award recipients. Dr. Jimenez-Flores received the Excellence in Education Award in Honor of William V. Cruess and Dr. ...

  9. FST Faculty Receive IFT Achievement Awards

    https://fst.osu.edu/home/slides/fst-faculty-receive-ift-achievement-awards

    https://fst.osu.edu/news/fst-faculty-receive-ift-achievement-awards_blank Image Slide Gray Marquee ...

  10. Group Studies

    https://fst.osu.edu/courses/fdscte-7194

    FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) Balasubramaniam Distance Learning Columbus FST Graduate Prog ...

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