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  1. Extension in the Classroom

    https://mahoning.osu.edu/program-areas/4-h-youth-development/extension-classroom

      Extension in the Classroom- Program Topics Click the links below to learn more about the hands-on educational workshops you can bring to your organization. Science Alive: CHICK QUEST Chicken Embryology STEM: Rockets Away Money Management: Real Money Rea ...

  2. Group Studies

    https://fst.osu.edu/courses/fdscte-7194

    FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) Balasubramaniam Distance Learning Columbus FST Graduate Prog ...

  3. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    FDSCTE 7560 This course provides students with a critical overview of the science behind perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course will describe a theoretical foundation to sensory measuremen ...

  4. FST Faculty Receive IFT Achievement Awards

    https://fst.osu.edu/news/fst-faculty-receive-ift-achievement-awards

    Congratulations to Dr. Rafael Jimenez-Flores and Dr. Melvin Pascall on being named 2022 Institute of Food Technologists (IFT) Achievement Award recipients. Dr. Jimenez-Flores received the Excellence in Education Award in Honor of William V. Cruess and Dr. ...

  5. FST Faculty Receive IFT Achievement Awards

    https://fst.osu.edu/home/slides/fst-faculty-receive-ift-achievement-awards

    https://fst.osu.edu/news/fst-faculty-receive-ift-achievement-awards_blank Image Slide Gray Marquee ...

  6. Clothing and Textiles and Food and Nutrition

    https://seneca.osu.edu/news/clothing-and-textiles-and-food-and-nutrition

    Food and Nutrition and Clothing and Textiles Clinics Are you enrolled to take a food and nutrition or sewing and textiles project this year? Come to our clinic to learn more about your project and receive a lot of resources and help. We also encourage you ...

  7. Virtual Food Service Conference

    https://mahoning.osu.edu/program-areas/family-and-consumer-sciences/virtual-food-service-conference-2022

    ...

  8. ServSafe Certification

    https://mahoning.osu.edu/events/servsafe-certification-0

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handeling food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants recieve a Certification of ...

  9. ServSafe Certification

    https://mahoning.osu.edu/events/servsafe-certification

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handeling food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants recieve a Certification of ...

  10. Emmalee Wince

    https://mahoning.osu.edu/people/emmalee-wince

    Program Assistant, EFNEP wince.18@osu.edu Mahoning and Stark 234-348-6147 ...

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