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  1. Jamie Rymers

    https://students.cfaes.ohio-state.edu/people/jamie-rymers

    Jamie Rymers Office Associate, Teaching, Learning, and Assessment (614) 247-9534 (614) 247-9534 rymers.5@osu.edu ...

  2. Fiama Guevara Guillen

    https://plantpath.osu.edu/our-people/fiama-guevara-guillen

    Fiama Guevara Guillen PhD (Benitez Ponce) guevaraguillen.1@buckeyemail.osu.edu Selby Hall (Wooster) MS Plant Biotechnology, Universidad de las Fuerzas Armadas-ESPE, Ecuador BS Biotechnology, Universidad de las Fuerzas Armadas-ESPE, Ecuador- Any- Journal a ...

  3. Daniela Gutierrez Yanez

    https://plantpath.osu.edu/our-people/daniela-gutierrez-yanez

    Daniela Gutierrez Yanez MS (Hand) gutierrezyanez.1@buckeyemail.osu.edu Kottman Hall (Columbus) BS Agricultural Sciences, Escuela Agricola Panamericana Zamarano, Honduras- Any- Journal article Book/book chapter Report Working paper Policy brief Presentatio ...

  4. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

    Congratulations FST SP22 Graduates! Once again, graduating FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give ...

  5. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply chain from harvest/assembly to preparation for consumption. After completing this course, students will recognize how equipment systems are assembled within a ...

  6. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 This course provides a comprehensive introduction to diverse and modern topics in Food Composition and Function. At the end of the course, students should have clear understanding of the macro-components of foods, understand basic food chemist ...

  7. Plant Health Management Seminar

    https://plantpath.osu.edu/courses/plntpth-7300

    PLNTPTH 7300 This course is designed to cover current topics in plant health management for students in the Master in Plant Health Management program. Topics and guest speakers may differ from semester to semester and will depend on student interest. Repe ...

  8. Zach Hawkins

    https://fst.osu.edu/our-people/zach-hawkins

    Zach Hawkins hawkins.633@osu.edu 220C Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  9. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and heal ...

  10. Molecular Fungal Biology, Genetics, and Genomics

    https://plantpath.osu.edu/courses/plntpth-830001

    PLNTPTH 8300.01 Designed to explore the biology and genetics of fungal microorganisms. Topics include: fungal reproduction for the major clades, molecular underpinnings of growth, development, and interactions with diverse hosts and whole genome based stu ...

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