Search results

Search results

  1. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    FDSCTE 4194 Group studies on selected topics in food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  2. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected areas of food science and nutrition. Prereq: GPA 2.5 or above, and permission of instructor. Repeatable to a maximum of 6 cr hrs or 2 completions. This cours ...

  3. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450

    FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...

  4. Manjunath Manubolu

    https://fst.osu.edu/our-people/manjunath-manubolu

    Manjunath Manubolu Nutrient & Phytochemical Analytic Shared Resource (NPASR) manubolu.1@osu.edu https://u.osu.edu/npasr/ 614-292-4069 260 Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Workin ...

  5. 4-H Scholarships Awarded

    https://ohio4h.org/news/4-h-scholarships-awarded

    Ohio 4-H scholarships are awarded each year to 4-H members attending The Ohio State University. Congratulations to these students who received the 2022 awards! #Thisis4H ...

  6. Katherina Hulme

    https://ohio4h.org/people/katherina-hulme

    Katherina Hulme Administrative Office Associate Nationwide & Ohio Farm Bureau 4-H Center, Room 418, 2201 Fred Taylor Dr., Columbus, OH 43210-1156 614-247-6413 hulme.25@osu.edu Provide administrative support to the Assistant Director / State 4-H Leader ...

  7. Lep Monitoring Network Update –Trap Count Updates

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-17/lep-monitoring-network-update-%E2%80%93trap-count-updates

    Black cutworm The majority of counties monitoring for black cutworm (BCW) reported low numbers (less than 10 moths per trap) over the past week, May 30 th through June 5 th, with the exception of Madison county, which reported a total of 14 moths (Figure ...

  8. Hay Barn Fires a Real Hazard

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-17/hay-barn-fires-real-hazard

    Mother nature has been at it again, hardly giving us enough days to make dry hay with a risk of pop-up showers every afternoon. These conditions are very dangerous for hay producers since wet hay doesn't just rot it may also burn. Hay fires are cause ...

  9. Clover Collection- Food & Toiletries Drive for Youngstown City School District

    https://mahoning.osu.edu/events/clover-collection-food-toiletries-drive-youngstown-city-school-district

    ...

  10. 2022-17

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-17

    ...

Pages