Search results

Search results

  1. Science on a Stick (Sets of 200)

    https://extensionpubs.osu.edu/science-on-a-stick-sets-of-200/

    Use this sturdy, handheld fan to promote the science-side of 4-H with ten simple-to-do experiments that allow participants to experience 4-H's unique and engaging hands-on approach. 4-H professionals, volunteers, and older members can use these fans ...

  2. Committee Meetings: Baby Beef, Market Steer, Dairy, Sheep & Swine

    https://ashland.osu.edu/events/committee-meetings-baby-beef-market-steer-dairy

    ...

  3. eFields Research Results Released

    https://extension.osu.edu/node/4453

    Read More eFields research report now available In the 2023 growing season, 184 partner farms participated in on-farm research by way of eFields. The results are now available. ...

  4. Lucy Acevedo-Lopez

    https://hamilton.osu.edu/people/lucy-acevedo-lopez

    Program Assistant, EFNEP Adult English and Spanish acevedo-lopez.1@osu.edu 513-824-3290 ...

  5. Committee Meetings: Horse, Dog, Poultry, FCS, Goat

    https://ashland.osu.edu/events/committee-meetings-horse-dog-poultry-fcs-goat

    ...

  6. Rabbit Committee

    https://ashland.osu.edu/events/rabbit-committee-0

    ...

  7. Nearly 21 Million Children Expected to Receive New Grocery Benefit This Summer

    https://fcs.osu.edu/news/nearly-21-million-children-expected-receive-new-grocery-benefit-summer

    USDA announced that 35 states, all five U.S. territories, and four tribes plan to be the first to launch the new, permanent summer grocery benefits program for children – known as Summer Electronic Benefit Transfer – in summer 2024. [READ MORE] ...

  8. New Volunteer Orientation

    https://holmes.osu.edu/events/new-volunteer-orientation

    Date changed! Originally scheduled for 2/7/2024, now 2/26/2024 in the Baker Building at Harvest Ridge ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  10. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

Pages