Taylor Dill Research Technician firstname.lastname@example.org OSU Extension- Darke County More info coming soon! When did you start working for OSU? April 2023 What do you like to do in your free time? More info coming soon!- Any- Journal article Book/book chapter Rep ...
New Hire Announcement – Welcome, Dr. Florence Sessoms
We are pleased to announce that Dr. Florence Sessoms will be joining HCS in August 2023 as an Assistant Professor in Roots, Rhizospheres, and Resilience at The Ohio State University! ...
Victor Gomes Post Doctoral Scholar email@example.com Kottman Hall PhD Agronomy (Plant Science)- Federal University of Ceara (2023) MS Plant Science- Federal Rural University of the Semi-Arid (2019) BS Agronomy- Federal University of Ceara (2017) I am curre ...
Jhonata Cantuaria Medeiros
Jhonata Cantuaria Medeiros Visiting Research Scholar firstname.lastname@example.org Williams Hall (216) PhD student in Agronomy- Federal University of Lavras MBA Agribusiness- University of Sao Paulo/Esalq MS Agricultural Sciences (Agronomy)- Goiano Federal ...
202 Darren Drewry Tuesday, May 16, 2023- 9:30am to 6:00pm ...
Capstone II- Project Implementation
AGSYSMT 4910 Building upon prior knowledge and experiences gained through the major, students will develop plausible solution(s) to a real-world problem that relates directly to student's interests and general area of study. Prereq: 4900. Undergradua ...
Computer Graphics Using AutoCAD
FABENG 3171 An advanced course in graphics with emphasis on the application of computer generated graphics to the solution of engineering problems using AutoCAD. Prereq: Engr 1182.01 or Engr 1182.02 or Engr 1182.03 or Engr 1186.01 or Engr 1282.01H or Engr ...
Introduction to Humanitarian Engineering Laboratory
FABENG 2201 This course will introduce students to the field of Humanitarian Engineering through experience based learning. Weekly experiential activities will build context for engineering design in low resource and international settings as humanitarian ...
Food Supply-Chain Equipment Operations
AGSYSMT 3400 The focus of this course is description of equipment used throughout the food supply chain from harvest/assembly to preparation for consumption. After completing this course, students will recognize how equipment systems are assembled within ...
Battle for the Belt: Episode 8