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  1. Principles of Feeds and Feeding

    https://ansci.osu.edu/courses/animsci-3133

    ANIMSCI 3133 A study of the chemical composition of feedstuffs and the application toward providing optimal nutrition to managed animals. Prereq: 3130. Undergraduate 2.0 Distance Learning Hybrid Columbus Lecture Animal Sciences ...

  2. Southern African Animals: I

    https://ansci.osu.edu/courses/animsci-540001

    ANIMSCI 5400.01 First in a two part series covering the physiology, behavior, and human interactions with various animals found in Southern Africa, establishing an appreciation of the daily struggles of animals and people in this geographic area. Graduate ...

  3. Southern African Animals: II

    https://ansci.osu.edu/courses/animsci-540002

    ANIMSCI 5400.02 Second of a two-part series covering the physiology, behavior, and human interactions with various animals found in Southern Africa, establishing an appreciation of the daily struggles of animals and people in this geographic area. Graduat ...

  4. 4-H Online Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/4-h-online-information

    We have transitioned to 4-H Online 2.0, so you will notice differences from 2020. All 4-H families will enroll themselves in the Fairfield County 4-H program. If you were previously enrolled, you will use your current profile information to complete your ...

  5. OSU Extension hires Community Garden manager

    https://miami.osu.edu/news/osu-extension-hires-community-garden-manager

    Michelle Perry recently joined the staff of Ohio State University Extension as a Program Assistant to manage a community garden. Michelle Perry is a graduate of Sidney High School and Indiana University, where she earned a bachelor’s degree in psychology ...

  6. Application of Nutritional Principles to Ruminant Production Systems

    https://ansci.osu.edu/courses/animsci-5131

    ANIMSCI 5131 Principles of ruminant production, health, ruminant digestion, metabolism, physiology, nutrient requirements, behavior, growth and lactation in the production of meat and milk from ruminants. Prereq: 4002, 4004, or 4007; or Grad standing; or ...

  7. Auditing Animal Production and Processing Facilities

    https://ansci.osu.edu/courses/animsci-5310

    ANIMSCI 5310 Introduces multiple types of auditing tools currently used by the industry to evaluate best management practices and animal welfare in the production and processing of various food animal species. Prereq: 3110 or MeatSci 3110. Cross-listed in ...

  8. 2021 Virtual Southeastern Meat Judging Contest Results

    https://ansci.osu.edu/news/2021-virtual-southeastern-meat-judging-contest-results

    The Ohio State University and the University of Kentucky hosted the 2021 Virtual Southeastern on Saturday, May 1, 2021. The contest was a great way to finish the spring competitive season with 7 universities registered and 29 competitors. The contest had ...

  9. Fairfield County Junior Fair Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/junior-fair-book

      Junior Fair Queen and Specie Respresentative Information Title/Application Link Deadline Junior Fair Queen   Canine Ambassador   Caprine Ambassador   Dairy Ambassador   Equine Ambassador   Poultry Ambassador   Rabbit Representative   Swine Representativ ...

  10. Everyone Can Garden!

    https://darke.osu.edu/news/everyone-can-garden

    5-Session evening webinar series // 6-7:30 PM EST // FREE // Open to everyone!  March 18th / Planning your Vegetable Garden April 1st / Planting your Garden June 1st / Garden Maintenance July 20th / Canning & Preservation Basics August 31st / Garden c ...

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