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  1. Register Now for the January 4-5 Ohio State Organic Grains Conference

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-36/register-now-january-4-5-ohio-state-organic-grains-conference

    Registration is open for the 2nd annual Ohio State Organic Grains Conference, January 4-5, 2024 at the Maumee Bay Lodge and Conference Center near Toledo, Ohio. The 2024 conference offers programming for experienced organic growers, growers transitioning ...

  2. Battle for the Belt: Episode 32

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-36/battle-belt-episode-32

    Episode 32 of Battle for the Belt is now available: https://www.youtube.com/watch?v=X1sF6OSXD1c In episode 32, we have a blooper reel for many of our videos from this growing season, communication is a process too. Additionally, we provide location update ...

  3. Junior Fair Livestock Sales Information

    https://greene.osu.edu/news/junior-fair-livestock-sales-information

    All Information is located on the Greene County Fairgrounds website under Fair Information. Click here for Junior Fair Livestock Sales Information ...

  4. Forage Challenges as the Weather Turns Cooler to Keep Livestock Safe

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-36/forage-challenges-weather-turns-cooler-keep-livestock-safe

    As the year begins to wrap up and temperatures drop, there are countless things to consider including how the coming frosts impact the toxicity of our forages. This past week many portions of the state began to flirt with possible overnight frosts which r ...

  5. 2023-36

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-36

    ...

  6. Beef Feeder Calf Check In

    https://greene.osu.edu/news/beef-feeder-calf-check

    Don't forget! Feeder calf check in is this Saturday, June 3, 2023. 8am-10am at the GC Fairgrounds in Building 1, (Sheep Barn).   Enter through the front gate/main entrance. $10.00 per head. ...

  7. Lettuce Cook: Snack Attack

    https://greene.osu.edu/news/lettuce-cook-snack-attack

    Lettuce Cook is a three-day youth cooking and gardening program for ages 6-12. Youth will learn basic cooking skills, kitchen safety, and more about growing from garden to fork. This year's theme is based on the 4-H project book "Snack Attack.&q ...

  8. Quality Assurance- May 22

    https://greene.osu.edu/news/quality-assurance-last-one

    This is the last QA we will be offering. It will be held here at our office in the Buckeye Room starting at 5:30pm.  Any youth wishing to exhibit an animal at the fair is required to complete Quality Assurance. Quality Assurance for exhibition at the Gree ...

  9. FCS Educator Receives North Central Region National Award

    https://hardin.osu.edu/news/fsc-educator-receives-early-career-award

    Congratulations to Hardin County's Family and Consumer Sciences Educator Jami Cavinee Dellifield on being recognized at the Epsilon Sigma Phi National Conference in Billings, MT. Jami received the Early Career Service award. ...

  10. 2023 Carcasses Show Results

    https://hardin.osu.edu/news/2023-carcasses-show-results

    The Hardin County Carcass Show of Champions were evaluated Monday, September 18 at Jenkins Meats in Mt. Victory. This year’s event was held in-person and featured OSU Department of Animal Sciences Associate Professor of Meat Science Dr. Lyda Garcia as the ...

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