New Hire Announcement – Welcome, Dr. Radin Sadre!
We are pleased to announce that Dr. Radin Sadre will be joining HCS in March 2023 as an Assistant Professor of Plant Bioengineering and Synthetic Biology at The Ohio State University! ...
ANIMSCI 6193 Special assignments and advanced research problems assigned. Repeatable to a maximum of 10 cr hrs or 6 completions. This course is graded S/U. Graduate 1.0 Spring 2023 Summer 2023 Autumn 2023 Columbus Animal Sciences ...
Study at a Foreign Institution
ANIMSCI 4797 Study at a foreign institution. Prereq: Permission of instructor. Repeatable to a maximum of 30 cr hrs or 15 completions. Undergraduate 1.0 Spring 2023 Autumn 2023 Columbus Animal Sciences ...
ANIMSCI 3046 This course will introduce students to the poultry industry in a manner that highlights distinctive biological characteristics of poultry species. Students will have a base of knowledge of poultry anatomy and physiology that prepares them for ...
University of Illinois Dairy Farm Position
The University of Illinois is hiring a Research Specialist in Agriculture to help manage the university dairy farm! See link below if interested. https://illinois.csod.com/ux/ats/careersite/1/home/requisition/3829?c=illinois ...
ODA Position Opening
The Ohio Department of Agriculture is currently accepting applications for the following position: Dairy Farm Inspector- PN 20040207- Dairy Division, headquartered in Coshocton or Holmes County, deadline is Thursday, April 27, 2023. The posting is accessi ...
Ruminants, Horses, Poultry, and Pigs
Ruminants, Horses, Poultry, and Pigs – Oh My! How a new Multispecies Animal Learning Center (MALC) will expand the visibility of food production animals and advance animal agriculture. ...
ServSafe ® Person-in-Charge Training is a one-day food safety training which meets Ohio Department of Health Training Requirements for Person-in-Charge food service employees. The Person-in-Charge Training enhances employee understanding of major food sa ...
Pet Food Production- From Concept to Consumer
ANIMSCI 4035 The scientific principles and physical process of producing pet food, from concept through manufacture to reaching the consumer, while building on animal physiology and nutrition foundations. This course provides in person lectures, field tri ...
Introduction to Animal Welfare
ANIMSCI 3180 This course promotes an understanding of the historical, philosophical, and scientific developments that have led to our current understanding of animal welfare and its assessment. Undergraduate 2.0 Spring 2023 Columbus Lecture Animal Science ...