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  1. Office Closed- Veterans Day

    https://hamilton.osu.edu/events/office-closed-veterans-day

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  2. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

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  3. Tai Chi Champaign County

    https://champaign.osu.edu/events/tai-chi

    Join OSU Extension Family & Consumer Sciences as our Educator host Tai Chi for Fall Prevention & Arthritis at the local Senior Center in Champaign County.  Classes are held every Tuesday from 10am-11am No experience necessary Location Address:  15 ...

  4. 4H is for You! Enroll Today!

    https://hamilton.osu.edu/news/4h-you-enroll-today

    Enrollment for the 2024 4-H year is NOW OPEN!  Adult volunteers and youth members must use 4-H Online to register.   Use this link to register today! v2.4honline.com ...

  5. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

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  6. 4-H Advisor Forms and Applications

    https://champaign.osu.edu/program-areas/4-h-youth-development/4-h-advisor-forms-applications

    This page contains all the forms and applications that 4-H Club Advisors will need during the year.  Contact the Extension Office for additional information.    A smartphone/tablet app is now available to download, called the Champaign 4-H app.  This app ...

  7. Blast Off! Parenting Series

    https://hamilton.osu.edu/news/blast-parenting-series

    Blast Off! is three 4-session online parenting series. The curriculum, Active Parenting, uses videos and discussion to introduce information that may help participants to improve their parenting, which also might help them to be less stressed.  Each serie ...

  8. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

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  9. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg-5512

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  10. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

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