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  1. 4-H Volunteers

    https://holmes.osu.edu/program-areas/4-h-youth-development/4-h-committees-volunteers

    What is a 4-H Volunteer?  Volunteers and parents help make 4-H possible. Without 4-H volunteers and parents the program would not have the mentors and leaders that 4-Hers need in order to learn the new skills that 4-H has to offer youth. With each volunte ...

  2. The Harris Award

    https://fst.osu.edu/about-us/harris-award

    Congratulations to Bruce Hamaker, PhD who has been selected as the 2024 Harris Award recipient. Dr. Hamaker is a  Distinguished Professor of Food Science and Director of the Whistler Center for Carbohydrate Research at Purdue University. Dr. Hamaker will ...

  3. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    2023 Laureate- Dr. Wamwari Waichungo The Ohio State Food Science and Technology faculty selected Dr. Wamwari Waichungo as the 2023 Award recipient. Dr. Waichungo accepted the award on April 3, 2024. Dr. Wamwari Waichungo is the Vice President, Global Safe ...

  4. Heather Dean Bell

    https://fst.osu.edu/our-people/heather-dean-bell

    Heather Dean Bell Food Industries Center Program Coordinator bell.1534@osu.edu 614-292-7004 140 Howlett Hall 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  5. Dan Spakowicz

    https://fst.osu.edu/our-people/dan-spakowicz

    Dan Spakowicz Research Assistant Professor Daniel.Spakowicz@osumc.edu https://cancer.osu.edu/find-a-researcher/search-researcher-directory/daniel-j-spakowicz- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  6. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Department OAA Approved Governance Dopcuments: Food Science and Technology Patterns of Administration (POA) Food Science and Technology Appointments, Promotion, and Tenure (APT)  FST Committees for 2024-2025 PDF Endowment Funds in Food Science Graduate Th ...

  7. September and October 2024 Highlights

    https://fst.osu.edu/september-and-october-2024-highlights

    We are pleased to announce the 2024 OSU FST Hall of Distinction: Mr. David Klamfoth, industry leader with Carnation Company and Nestle Dr. Phillip Minerich, industry leader with Hormel Foods Mr. Donald Mount, industry leader with Wyandot Snacks These 2024 ...

  8. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    Each year, the department recognizes a number of achievements of our graduate students. Listed below are the awards and the names of the recipients. OUTSTANDING TEACHING ASSISTANT AWARD – The objective of this award is to motivate and encourage graduate s ...

  9. Hall of Distinction online nomination form

    https://fst.osu.edu/alumni/hall-distinction-award/hall-distinction-online-nomination-form

    To submit your nomination electronically please fill out the form and upload your nomination information. 2025 Nominations will be accepted through June 30, 2025. T he recognition is intended to honor individuals who have: Notable professional accomplishm ...

  10. Hall of Distinction Award

    https://fst.osu.edu/alumni/hall-distinction-award

    Established in 2013, the Hall of Distinction seeks to recognize graduates and friends of the Department of Food Science and Technology at The Ohio State University who have made significant contributions to the food science and technology profession. Nomi ...

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