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  1. Lea Wright

    https://fst.osu.edu/our-people/lea-wright

    Lea Wright MS Student wright.3125@buckeyemail.osu.edu 110 Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  2. Ashland County 4-H Newsletters

    https://ashland.osu.edu/program-areas/4-h-youth-development/ashland-county-4-h-newsletters

    As of June 28, 2024, all our 4-H/FFA Newsletters may be found at  https://u.osu.edu/ashlandcounty4h/             2024 4-H/FFA Newsletters              January-March 2024 January 5 January 12 January 19 January 26 February 2 February 9 February 16 February ...

  3. December 2024 Department Highlights

    https://fst.osu.edu/december-2024-department-highlights

    The department hosted their annual graduation party for our FST graduates. We celebrated 3 undergraduate students, 2 master’s students, and 3 PhDs who completed degrees during the autumn semester. We also published a special edition graduation newsletter ...

  4. FST Special Edition Newsletter – 2024 Autumn Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2024-autumn-graduation

    Once again, graduating FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give a shoutout to those that supported t ...

  5. How to join 4-H!

    https://ashland.osu.edu/program-areas/how-join-4-h

    Who can join?   Youth, age 8 and in 3rd grade to age 18 as of January 1st of the current year, may become a 4-H club member. Youth age 9 as of January 1st are also able to be regular club members regardless of grade in school.  Youth who are age 5 and in ...

  6. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Department OAA Approved Governance Dopcuments: Food Science and Technology Patterns of Administration (POA) Food Science and Technology Appointments, Promotion, and Tenure (APT)  FST Committees for 2024-2025 PDF Endowment Funds in Food Science Graduate Th ...

  7. Handbook & Forms

    https://fst.osu.edu/graduate/graduate-forms

    Please consult the Handbook for basic information about the department program Food Science Department Graduate Student Handbook FDSCTE Graduate Courses Required Trainings for Graduate Students Graduation Checklist For more information about the Universit ...

  8. Navigating uncertainty in 2025: Ohio State agricultural economists offer outlook for Ohio’s ag industry

    https://cfaes.osu.edu/news/articles/navigating-uncertainty-in-2025-ohio-state-agricultural-economists-offer-outlook-for

    COLUMBUS, Ohio — As Ohio’s agricultural community prepares for 2025, many farmers, growers, producers, and agribusinesses face continued economic pressures, including declining commodity prices, rising production costs, and ongoing uncertainty in trade an ...

  9. Award Nomination Form

    https://fst.osu.edu/about-us/harrisaward/nomination

    Harris Award for Excellence in Food Science & Technology Call for Candidates Nominations are being accepted for suitable candidates from all persons or groups in the food science profession for the 2025 OSU Harris Award for Excellence in Food Science ...

  10. The Harris Award

    https://fst.osu.edu/about-us/harris-award

    Congratulations to Bruce Hamaker, PhD who has been selected as the 2024 Harris Award recipient. Dr. Hamaker is a  Distinguished Professor of Food Science and Director of the Whistler Center for Carbohydrate Research at Purdue University. Dr. Hamaker trave ...

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